Moorilla Muse Extra Brut 2018
St Matthias vineyard in the north of Tasmania is the source of the fruit. Pinot Noir and Chardonnay picked in the 1st week of March. Minimal dosage. 4 years on […]
St Matthias vineyard in the north of Tasmania is the source of the fruit. Pinot Noir and Chardonnay picked in the 1st week of March. Minimal dosage. 4 years on […]
Allegiance Wine source this fruit from the “Overland Track” vineyard located towards the southern end of the Coonawarra Strip, south of Penola township. Barrel maturation (25% new) into French oak […]
Allegiance Wine have several flagship Cabernet Sauvignons in their Unity range, including this one from Margaret River. Sourced from 2 vineyards in Wilyabrup and Wallcliffe. 100% barrel maturation (20% new) […]
Allegiance source this fruit from a single vineyard in Vine Vale, smack bang in the middle of the Barossa Valley, home to cult dudes Cooper Burns. Matured in a combination […]
From single vineyard on Almond Grove Road in Willunga South that was planted in 1996. Destemmed fruit and 16 months maturation in French oak barrels (20% new). Winemaker is Renae […]
Allegiance Wine take fruit from a mature single vineyard at Vine Vale for their flagship Barossa Valley Shiraz, sourced from the good crew at Cooper Burns. Basket pressed off skins, […]
McLaren Vale Shiraz from a single vineyard on Plains Road in Sellicks Hill. Dedicated to the memory of Gary Sadler. Spends 10 months with French Oak (15% new). Winemaker is […]
Part of Allegiance Wines regional stable. From a 26 year old single vineyard in the southern end of Coonawarra. 10 months maturation in French oak (15% new) to drive the […]
From the Coppabella vineyard in Allegiance Wine’s home base region of Tumbarumba, part of their upper tier Unity range. Fermentation in oak and stainless steel, followed by 8 months maturation […]
Allegiance have a broad range of regions they take fruit from, but home is in cool climate Tumbarumba. Please note, bottle image is of 2021, but nothing else has changed. […]