Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. Last vintage (the 2021), celebrated winemaker Kevin Glastonbury pushed the boat out with a 250 day post-ferment maceration. […]
Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. The move to screwcap is welcomed (though the orange wax was funky). Winemaker is Kevin Glastonbury, who may […]
Sourced from the Zerk vineyard, first planted around (hence Planta Circa) 1880 by PF Zimmerman at Lyndoch in the heart of the Barossa Valley. Arguably Australia’s oldest Cabernet (planted on […]
Purple Hands is a partnership with Craig Stansborough and Mark Slade who are kicking some serious goals. Made from fruit from Zerk Lyndoch vineyards planted 1961 and ~1890, along with […]
Sourced from the Zimmerman vineyard, first planted around (hence Planta Circa) 1880 at Lyndoch in the heart of the Barossa Valley. Purple Hands is a partnership with esteemed winemaker Craig […]
September 16th is #InternationalGrenacheDay. Yalumba have done much work to promote this resurgent variety that has been planted in Australia for many years. The fruit for this is sourced from […]
Fruit comes from the Zimmerman vineyard, first planted circa 1880 at Lyndoch. Purple Hands wines is the partnership with Craig Stansborough and Mark Slade. Bottled under DIAM cork. The 2018 […]
Purple Hands is a partnership with Craig Stansborough and Mark Slade who are kicking some serious goals. Made from fruit from Zerk Lyndoch vineyards planted 1961 and ~1890, along with […]
Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. Winemaker is Kevin Glastonbury. Yalumba, The Tri-Centenary, Grenache, Barossa Valley, 2017 Intense and complex nose: spices of licorice […]
Sourced from the Zimmerman vineyard, first planted around 1880 at Lyndoch. Purple Hands is a partnership with Craig Stansborough and Mark Slade. This is their flagship Grenache and bottled under […]
vinonotebook 