Longview Devil’s Elbow Cabernet Sauvignon 2021
Rightio. The label has actually changed to a very pale green/grey/wet concrete colour, the same as the Yakka Shiraz. The print is identical to previous years as pictured, just the […]
Rightio. The label has actually changed to a very pale green/grey/wet concrete colour, the same as the Yakka Shiraz. The print is identical to previous years as pictured, just the […]
Still arguably one of the most underpriced wines in the country. Celebrating leading winemaker Kevin “KG” Glastonbury and Rob Nettlebeck (Chief Viticulturist). This release a blend of 52% Barossa Cabernet […]
From the ancient soils of Wrattonbully in South Australia, just above the Terra Rossa strip of Coonawarra. There are plenty of vignerons who believe that Wrattonbully has equivalent, if not […]
BOV stands for Best Of Vintage. The 2018 vintage was hailed as one of the better vintages in the last 10 years and Rebecca Willson has put together a 76% […]
One of Bremerton’s premium reds. New French oak maturation. Bottled under Diam (under a paper cap). Bremerton Wines, Walter’s Reserve, Cabernet Sauvignon, Langhorne Creek, 2018 Opens with opulence of dark […]
Part of the greater Hill Smith Family Vineyards stable. Arguably one of the more consistent mod Oz style Cabernet Sauvignon releases. Fruit from the renowned Wilyabrup sub region. Winemaker is […]
The embossed bottle has gotten much lighter over the years. It absolutely used to resemble a cudgeon. From the ancient soils of Wrattonbully (just north of Coonawarra), the Smith and […]
From the famed Menzies Vineyard in the heart of Coonawarra and named after former Prime Minister Sir Bob Menzies. Started off by former Yalumba winemaker Nat Cleghorn. Yalumba, The Menzies, […]
The Cigar: thus named to describe the unique cigar-shaped strip of rich red terra rossa soil of the Coonawarra. This release cleaned up at many shows. Original winemaker Nat Cleghorn […]
One of Australia’s benchmark Cabernets and one of the most cellared. I don’t know anyone who doesn’t at least appreciate this wine. Sue Hodder and Sarah Pidgeon have continued to […]