Taltarni Blanc de Blancs 2013
Taltarni have released their first wines just over 40 years ago, sourced from the vineyards at the estate in Moonambel, Western Victoria and are well known for their table wines. […]
Taltarni have released their first wines just over 40 years ago, sourced from the vineyards at the estate in Moonambel, Western Victoria and are well known for their table wines. […]
From selected parcels of the “villages” of Dixon’s Creek, TarraWarra and Woori Yallock. Each parcel fermented separately and then blended. De Bortoli,Villages, Chardonnay, Yarra Valley, 2016 Aromas of cream, lime, […]
This wine was crowned Champion Wine Of Show at the AirNZ Wine Awards at the end of 2017, along with Champion Chardonnay, the first time in 23 years a Marlborough […]
86% sourced from Woodside, Adelaide Hills and the rest from McLaren Vale. 25% Fermentation in stainless steel and the rest in new and 1 year old French oak. I first […]
100% Single vineyard from Mudgee. A few years ago, I wrote a little piece on the region after visiting for the first time. There was a thought then that Chardonnay […]
When you’ve got access to fruit right across South Australia, the picking spectrum is wide: in this case from February to April. Made by wild ferment and left to mature […]
Barrel fermented in “new and one year old 500 litre puncheons and 300 litre hogsheads.” 10 months in oak with monthly lees stirring but no malolactic fermentation. This vintage the […]
Natural ferment using 40% new and 60% old French oak. 8 months on lees with fortnightly stirring. Some parcels through malolactic fermentation. Work it, baby. Work.It. Di Giorgio Family Wines, […]
Sub-labeled “Rich & Mellow.” Just how I’d like to live my life. Exclusive to Woolworth’s stores: Dan Murphy’s, BWS and through Shingleback’s online store. Red Knot by Shingleback, Chardonnay, McLaren […]
Whilst Brokenwood are based in the Hunter Valley, they access quality fruit from other regions. In this case, the majority of the grapes come from Beechworth in Victoria (49%) with […]