Arguably the longest wine name in Australia. There’s an addition of cinsault grapes in this release. d’Arenberg, Stephanie The Gnome With Rose Tinted Glasses, Rosé, Sangiovese, Cinsault, Shiraz, 2018 Livid […]
Brash’s MCC is a blend of 50% Mataro (all whole bunch), 30% Cinsault (all whole bunch), 20% Carignan (whole berry). It spends 20 days on skins before maturation in 100% […]
This rosé is a blend of Grenache, Cinsault and Syrah. The bottle very pleasing in design to resemble the petals of a deep rose. Exclusive to Woolworth’s liquor shops. Gerard […]
I think half the price of this wine is the gorgeous custom bottle: glass stopper and a base made as an impression of a deep petal rose “created by a […]
A blend of Grenache, Cinsault, Syrah (shiraz), Mourvèdre and Tibouren. Exclusive in Australia to Dan Murphy’s and BWS stores. Marius Peyol, Rosé, Côtes de Provence, 2015 Back label as a […]
I picked this up at a Living Wines tasting mid 2015 and loved its immediate drinkability. The story of the wine best comes from Living Wines website: “The letters MGO […]
A new look for the d’Arenberg labels. I can see why they’re taking their time with sheer amount they have, coming up with the creative would be a full time […]
