Taltarni Estate Shiraz 2015
Not strictly just shiraz, this blend also contains 5% Mourvedre and 1% Viognier. The 2016 has just been released, but there are stocks of the 2015 still available. Taltarni, Estate, […]
Not strictly just shiraz, this blend also contains 5% Mourvedre and 1% Viognier. The 2016 has just been released, but there are stocks of the 2015 still available. Taltarni, Estate, […]
The stated alcohol has dropped a little from the 2015 release, but Clare Valley can still produce high ABV wines and maintain balance. Maturation in 20% new French and 80% old […]
Put together by Rob Quenby as viticulturist and his partner in the “risky business,” John Waldron as vintner. Really, the only thing risky about the enterprise is the name. The […]
Yes it’s from Margaret River. No it’s not from Tasmania. Yes, there are plenty of place names that Tasmania and Margaret River have in common due to the early French […]
A new release from the talented team at Robert Stein lead by 3rd generation (and award winning) winemaker Jacob. The “Nouveau” labelling giving a nod of winemaking intention towards early […]
Ramping things up a gear or 3 here: 73% whole bunch into the wild ferment. 14 days on skins before 8 months into French oak, 28% of it new. Friendly […]
Part of the “Breaking Ground” range from Margan Wines in their new livery. The only blend of its type from the Hunter Valley, these two varieties are inter-planted in the […]
Margan “pioneered the inter-planting (field blend) of these 3 varieties” in the Hunter Valley in 2010. The grapes are picked at the same time and vinified together. Grown in the […]
Single vineyard fruit from the Riversdale vineyard in Frankland River, in the deep south of Western Australia. Singlefile, Riversdale Vineyard, Shiraz, Frankland River, 2016 This has profound ground spice and […]
Simplicity (noun). The Oxford dictionary gives a definition of “the quality or condition of being plain or uncomplicated in form or design.” The Footbolt doesn’t seek to be a challenge in […]