Wolf Blass Makers’ Project Malbec 2019
The newest label in the range deliberately aimed at “millennial” wine drinkers and “launched to celebrate expertise and innovation in wine”. These are keenly priced and made deliberately for immediate […]
The newest label in the range deliberately aimed at “millennial” wine drinkers and “launched to celebrate expertise and innovation in wine”. These are keenly priced and made deliberately for immediate […]
Part of the “Samuel’s Collection” range, but you’ll have to work hard to read the label to associate it with said range. Winemaker is rockstar Kevin Glastonbury. Matured for 12 […]
Yalumba aren’t short of wines in their collection (and that’s just the ones that they have as Yalumba, let alone the great HSFV stable), so here we see a new […]
Sourced from select Eden Valley fruit parcels. 48% fermented in French oak. Wild ferment. Vegan friendly. Made by Teresa Heuzenroeder Yalumba, Chardonnay, Eden Valley, 2019 Pale lemon gold in colour. […]
Sourced from three Eden Valley vineyards. Wild ferment. Vegan friendly. Yalumba, Roussanne, Eden Valley, 2019 Exotic: daisy flowers, vegetable oil, citrus flesh, peppery rocket/arugula. There’s a distinct meaty/briny “chicken chip” […]
Yalumba have several in their Viognier range, and this one sits high. Wild ferment. Vegan friendly. Yalumba, Eden Valley, Viognier, South Australia, 2018 Plenty of varietal apricot with blossoms of […]
Finally, the girls get to play as well. Calabria Family Wines launched the Kings Of Prohibition reds in Australia last year with their distinctive branding, aimed to be eye catching. […]
Part of the Distinguished Sites range. Fruit sourced from the higher climes of the Eden Valley. 2% Viognier, of which only the skins (with most of the juice removed) are […]
Australia has made Sparkling Red a specialty all its own. South Australia is the leading light for most of these. Dorrien Estate, Sparkling Cuvée, Shiraz, South Australia, NV Big blocky […]
Part of the Distinguished Sites range. Sourced from the Carriage Block, located in the northern end of the Barossa Valley. The vineyard, planted in 1954 is less than a hectare […]