Oxford Landing Chardonnay 2022
Can it be done? Can there be a < $15 Chardonnay that actually tastes like Chardonnay?? Anyways, in the meantime Oxford Landing have rebranded their labels with the logo depicting […]
Tag Archives: vegan wine
Oxford Landing Pinot Grigio 2022
Oxford Landing have recently launched their rebranded labels, representing Oxford Landing’s home on the banks of the Murray River with the logo depicting the sun over the water. Winemaker is […]
Oxford Landing Sauvignon Blanc 2022
Well known value for money Oxford Landing have recently rebranded their labels, representing Oxford Landing’s home on the banks of the Murray River with the logo depicting the sun over […]
Serafino Sorrento Chardonnay 2020
Serafino here bottle a little of La Dolce Vita. Serafino, Sorrento, Chardonnay, McLaren Vale, 2020 Fresh, lively, fruity aromas. Grape, grapefruit, lemon/lime citrus, pineapple skin, a little smoky interest. Zippy […]
Yelland & Papps Second Take Grenache 2019
Yelland and Papps produce a fresh take on the traditional Barossa. Winemaking notes from the team states “A portion of the fruit is placed in an open fermenter with 50% […]
Yelland & Papps Second Take Roussanne 2018
The Second Take range nudge the boundaries of Barossa preconceptions. This edition: Crushed into 100% Old French Oak. Wild ferment for 10 months maturation with bâtonnage (lees stirring). Bottled unfiltered. […]
Yelland & Papps Second Take Grenache 2018
Yelland and Papps produce a fresh take on the traditional Barossa. Whole bunch with wild fermentation. 10 months in 100% French Oak with only 4% new. Unfiltered. Unfined. Vegan Friendly. […]
La La Land Tempranillo 2017
Distinct Iberian theme to the updated labeling recognising Tempranillo’s roots. Olé. Suitable for Vegans and Vegetarians. La La Land, Tempranillo, Murray Darling, 2017 Matured in “seasoned” American and French oak. […]
vinonotebook 