Angullong Fossil Hill Barbera 2015
The label on the Fossil Hill range from Angullong used to have a quaint little sea shell fossil as the as a background image, showcasing the early forms of life […]
The label on the Fossil Hill range from Angullong used to have a quaint little sea shell fossil as the as a background image, showcasing the early forms of life […]
Sagrantino is a fairly new name among the Italian varieties grown in Australia, with about 2 dozen or so producers now having old enough vines to produce good quality examples. McLaren […]
Ah Verdelho. Where does it sit in the grand scheme of wine? 2016 wasn’t the greatest vintage in the Hunter. In good years, it still has a drive and thrust […]
2nd from entry level white from Riverina’s Berton Vineyards. Head Over Heels,Semillon Sauvignon Blanc, SEA, 2016 Green snow pea, lime zest, melon rind, mandarin/orange tic tac and a little bit […]
This little baby picked up several trophies in 2016 at the New South Wales Wine Awards: Trophy for the Best Young Shiraz, then Best Dry Red Wine and then the […]
Great to see the Pig In The House range continue the lift in quality here from the very good 2014 release. Pig In The House, Organic, Shiraz, Cowra, 2016 Good perfume […]
From the O’Dea family at Windowrie, David has been farming for over 50 years and the driving force of his family’s organic practices. PF Organic Shiraz by David O’Dea, Central […]
Usually when a Durif arrives it has aged in oak for many years, so t’is rare to get one that’s released in its youth. It’s not usually known to be a […]
Windowrie continue to push the barrow for the Cowra region and are truly starting to achieve reliable consistency with their quality. Windowrie, Family Reserve, Shiraz, Cowra, 2015 Opens clean and inviting, […]
So….Pet-ti Ver-doh. What more do you need to know? Okay, it’s 2012 vintage and you’ll get change from $15. Winemaker is Robert Delgado. De Bortoli, Deen Vat Series No 4, […]