Singlefile Wines Botrytis White 2018
Botrytis is a rot, a fungus, not usually welcome in vineyards but when managed properly, can create some of the most celebrated wines in the world. Here Singlefile have taken […]
Botrytis is a rot, a fungus, not usually welcome in vineyards but when managed properly, can create some of the most celebrated wines in the world. Here Singlefile have taken […]
I read it on a wall, it went straight to my head, it said, “Dance to the tension of a world on edge.” Made from fruit sourced high in the […]
Sparkling Red rarely gets a mention outside of the Christmas period, but when done well it can match many types of dishes. Make sure you’re matching power with power though: […]
94% Cabernet here with dashes of 3% each Malbec and Merlot. Sourced from the Churinga Vineyard, (north of Watervale) and only the 4th release. French oak maturation (only 20% new). Winemaker […]
Mitolo see this wine as “a tribute to our grower, Don Lopresti, who envisioned the potential for growing Sagrantino in McLaren Vale’s Mediterranean climate. Ourea translates to ‘God of the […]
Currently moving interstate and found this buried among the sample pile. De Bortoli have moved to the 2016, but here’s a peek into the time capsule. This vintage won plenty […]
Part of the Sub Region range from New Zealand’s Mud House. Winemaker is local lad returned, Cleighten Cornelius. Mud House, Sub Region Range, Raparua, Sauvignon Blanc, Marlborough, 2017 Aromatic and […]
The packaging tells you all you need to know. Maturation in 20% new French and 80% old French and American oak. Claymore Wines, Dark Side Of The Moon, Shiraz, Clare […]
Currently not listening to The Clash, but Slipknot as I try to educate #MrsDrew about the finer points of one the few ‘nu metal’ bands that actually made it through […]
Has a couple of medals to put on the mantelpiece: Gold Medals at the 2018 Riverina Wine Show and Vienna’s International Wine Challenge. The blend ratio is 84% Cabernet Sauvignon […]