Shottesbrooke Shiraz 2015
Nothing crazy in the wine making here: Spends 10 days on skins to draw colour and texture before maturation in American oak (2,3 and 4 years old). Shottesbrooke, Estate Series, […]
Nothing crazy in the wine making here: Spends 10 days on skins to draw colour and texture before maturation in American oak (2,3 and 4 years old). Shottesbrooke, Estate Series, […]
A combination of oaks: age (2,3 and 4 years old) and variety (French and American). Sand over clay soils for the vineyard. Shottesbrooke, Estate Series, Merlot, McLaren Vale, 2015 […]
A bit of bling for this wine with a Gold medal at the 2018 Melbourne International Wine Competition and silver at Royal Hobart. Serafino, Cabernet Sauvignon, McLaren Vale, 2016 Runs […]
From two cool sites in the Adelaide Hills, Kuipto (around 200m above sea level) and Woodside (350m). A little bit of winemaking gone on here to bring some richness to […]
From a single vineyard in the sub region of Watervale. Leasingham, Classic Clare, Riesling, Clare Valley, 2017 Pristine riesling aromas with fragrant lemon skin, lime pith with minerally ground talc […]
This cellar release from Leasingham is from the famed sub region of Watervale. The bottle comes with plenty of #littlegoldstickers representing several gold medal and trophy wins from the last […]
Grown in the white sands of Blewitt Springs. Kept on skins for several days before being pressed to barrel for wild ferment and 12 months maturation. 255 Cases made. The […]
The Piece Project by Longview Vineyard is a celebration of street art that ultimately becomes the label for the wine. The whole package comes in an over-sized “spray can” tin. 2017 […]
This is Singlefile’s flagship red cuvee. Sourced from the Riversdale vineyard. 2 weeks cold soak with “minimum pump overs” before 4 weeks “gentle,” extended maceration. 65% matured in new Bordeaux French […]
Oxford Landing Estates, part of the Hill Smith Family Vineyards (think Yalumba) stable, go to great pains to let you know it is a real place, not a marketing department […]