Gundog Estate Riesling 2023
From the third cropping season of grafted 25 year old rootstock at Gundog’s Gundaroo vineyard. Handpicked, lightly fined. Vegan friendly, if that’s important to you. Note, bottle image is of […]
Tag Archives: Canberra
Gundog Estate Rosé 2023
After the success of the 2022, Gundog have retained the blend of Shiraz from the Hilltops Freeman vineyard and Cabernet Sauvignon from Gundog’s own Wallaroo vineyard in the Canberra region. […]
Gundog Estate Smoking Barrel Shiraz 2022
Yet again a blend of Freeman’s Hilltops vineyard and the Will’s Hill vineyard in Pokolbin (Hunter). Essentially a barrel blend designed to be upfront approachable red. Gundog Estate, Smoking Barrel, […]
Gundog Estate Shiraz 2022
The first release of this label since 2019. Taken from mature Canberra region vineyards of Wallaroo in Hall and Long Rail Gully in Murrumbateman. 14 months maturation in French oak […]
Gundog Estate Indomitus Rosa 2023
A change in fruit for this year’s release of Matt Burton’s Indomitus Rosa: Cabernet Sauvignon from Canberra region and Shiraz from both Canberra and Hilltops. Pretty much a 50/50 split, […]
Shaw Wines Estate Rosé 2022
Estate grown rosé from Canberra’s Shaw Wines. Previously made from 100% Shiraz, this year sees the split of 60% Shiraz and 40% Malbec grapes. Shaw Wines, Estate, Rosé, Canberra, 2022 […]
Shaw Wines Riesling 2022
Shaw wines are located in the prized strip of New South Wales of Murrumbateman, however due to a couple of rubbish vintages (who’d be a farmer?) they’ve had to look […]
Gundog Estate Smoking Barrel Red 2021
Okay, you’re going to have to ignore the bottle image for this post. It reads 2019 and the regions aren’t quite right, but that’s all that’s changed. Down to brass […]
Gundog Estate Rosé 2022
The second release of the label. A blend of Shiraz from the Hilltops Freeman vineyard and Cabernet Sauvignon from Gundog’s own Wallaroo vineyard in the Canberra region. 24 hours skin […]
Gundog Estate Gundaroo Riesling 2022
The second release of this label from the Burton family’s Gundaroo vineyard in the Canberra region. made in an off-dry style, however this year sees around 26 grams per litre […]
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