Yangarra Estate Roussanne 2017
Whole bunch pressed (that means stalks, berries and usually several insects or arachnids as well). Only 60% of the extractable juice from pressing the grapes was used to reduce any […]
Tag Archives: Certified Organic
Petaluma B & V Vineyard Shiraz 2015
This is the first Certified Organic release of the B & V Vineyard (established by Bob and Verna Symons in 1992) from Petaluma, with the conversion process taking 3 years. […]
The Natural Wine Co Rosé 2017
From the dependable Windowrie. This is made from Sangiovese grapes that were “harvested in the cool of the night.” Then “only free run juice was used with exotic yeasts for […]
Pig In The House Celebrates 21 Years
Produced by the team from Windowrie for 21 years. Jason and Rebecca O’Dea have now converted their original certified 6 hectare vineyard to biodynamics. Pig In The House, Organic […]
Pig In The House by Windowrie Shiraz 2014
Certified Organic and that means plenty to a lot of people these days. The ‘natural’ wine debate bear has roused from hibernation for another growl and teeth baring, but throw […]
Babich Family Estates “Headwaters Vineyard” Sauvignon Blanc 2014
Babich wines are celebrating their centenary and releasing 100 years of stories on their website like a giant advent calendar. Well worth a visit to read a bit this pioneering […]
Pig In The House Reds
I admit to have slightly “left” leanings when it comes to animals that are raised for human consumption: I believe that a happy animal is a tasty animal. The naming […]
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