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Tag Archives: Dixons Creek

Mandala Rosé 2018

December 28, 2018by vinonotebook Leave a comment

Made from 100% estate Cabernet Sauvignon fruit from Mandala wine’s Dixons Creek site. Mandala, Rosé, Cabernet Sauvignon, Yarra Valley, 2018 Such an evocative nose, filled by pomegranate, white chocolate, water […]

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Mandala The Rock Shiraz 2014

August 16, 2018by vinonotebook Leave a comment

Rock. Latin : Petra. Mandala’s Charles Smedley’s father is Peter, his Rock. From 26 year old shiraz vines Mandala, The Rock, Shiraz, Yarra Valley, 2014 Plaistowe chocolate, white pepper, plum […]

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Mandala The Matriarch Pinot Noir 2015

August 15, 2018by vinonotebook Leave a comment

So named after Charles Smedley’s (winemaker) mother.  From Dixon’s Creek region of the Yarra. Single clone (MV6), 50% new, 25% each one year and two year old French oak (barriques). […]

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Mandala Blanc de Blancs 2015

July 2, 2018by vinonotebook Leave a comment

From the strong 2015 Yarra Valley vintage, Mandala have produced this vintage sparkling, made entirely from Chardonnay. Handpicked from the Mandala estate’s Orchard Block. 10% barrel fermentation, 30 months on […]

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Wine Reviews

De Bortoli The Estate Vineyard Pinot Blanc 2017

May 19, 2018by vinonotebook Leave a comment

Could Pinot Blanc be the 2nd best white variety in the Yarra after Chardonnay? Certainly there’s some quality examples out there as it starts to earn the respect from understanding […]

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Wine Reviews

Mandala Cabernet Sauvignon 2014

September 10, 2017by vinonotebook Leave a comment

Mandala in the Yarra Valley are celebrating their 10th vintage release this year. You can read more of my reviews of the Mandala wines here on the Queensland Times website. […]

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Wine Reviews

De Bortoli Villages Chardonnay 2016

August 13, 2017by vinonotebook Leave a comment

Sourced from  Dixons Creek, Tarrawarra and Woori Yallock. French fermentation (5% new), full malolactic fermentation with some lees stirring. De Bortoli, Villages, Chardonnay, Yarra Valley, 2016 Green hue at the […]

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De Bortoli Woodfired Shiraz 2016

August 1, 2017by vinonotebook Leave a comment

A wine targeted as a match with a rib eye cut piece of meat (sorry vegetarians: you could have it with a crispy mushroom pizza), so how does the sophomore […]

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Wine Reviews

Toolangi Emanai 2015

September 2, 2016by vinonotebook Leave a comment

Made at Yering Station from fruit sourced at the Dixon Creek estate. Chardonnay and Viognier, co fermented and aged in oak for 4 months. Toolangi, Emanai, Yarra Valley, 2015 Lively […]

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Wine Reviews

Rob Dolan – Yarra Valley excellence

March 12, 2015by vinonotebook 2 Comments

  Rob Dolan left the big boys to start his own eponymous project in the Yarra Valley in 2010. The purchase of the ‘Yarra Burn’ winery from Hardy’s the following […]

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Wine Reviews

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Unknown's avatarHalf decent palate. Wine writer for Regional Media's "Weekend Magazine;" AWRI AWAC #47 Graduate and WSET Advanced Level 3 w/ Distinction.

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