Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. Winemaker is Kevin Glastonbury. Yalumba, The Tri-Centenary, Grenache, Barossa Valley, 2017 Intense and complex nose: spices of licorice […]
Part of the Distinguished Sites range. Sourced from the 1949 vines on the Yalumba Tri-Centenary block on the valley floor. 35% whole bunch fermentation. Winemaker is Kevin Glastonbury. . Yalumba, […]
Part of the “Samuel’s Collection” from the consistent Yalumba. Vegan friendly. Yalumba, Bush Vine, Grenache, Barossa, 2019 Sitting at lighter end of the Grenache range: there’s rose petal, pomegranate, red […]
The new Homefullness Grenache is a collaboration project with Forage Built to help combat homelessness by raising essential funds for innovative, sustainable and integrated housing for people experiencing homelessness. Available […]
Well, technically this review is of all The Caley labels released to date. Th 2016 is the fifth release of the Icon red wine, named in honour of Fred Caley […]
Part of the “Samuel’s Collection” range, but you’ll have to work hard to read the label to associate it with said range. Winemaker is rockstar Kevin Glastonbury. Matured for 12 […]
Yalumba’s 4th release of their Icon: The Caley Cabernet & Shiraz July 1st, 2020 sees Yalumba’s 4th release of their Icon red wine: The Caley. The wine is named in […]
Part of the Distinguished Sites range. Fruit sourced from the higher climes of the Eden Valley. 2% Viognier, of which only the skins (with most of the juice removed) are […]
Part of the Distinguished Sites range. Sourced from the Carriage Block, located in the northern end of the Barossa Valley. The vineyard, planted in 1954 is less than a hectare […]
Part of the Distinguished Sites range. Sourced from one block: VG04, bush vines on yellow clay soils. Winemaker is Kevin Glastonbury. Cork seal. Yalumba, Vine Vale, Grenache, Barossa Valley, 2017 […]
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