Two Hands Gnarly Dudes 2017
Named after the gnarled old vines that continue to give up their fruit, year after year. Two Hands, Gnarly Dudes, Shiraz, Barossa Valley, 2017 Big love from the Barossa. […]
Named after the gnarled old vines that continue to give up their fruit, year after year. Two Hands, Gnarly Dudes, Shiraz, Barossa Valley, 2017 Big love from the Barossa. […]
Two Hands are Barossa born and bred, but their fruit sources in McLaren Vale provide a basis for quality labels. Two Hands, Sexy Beast, Cabernet Sauvignon, McLaren Vale, 2017 […]
“A jester unemployed is nobody’s fool!” ― Danny Kaye, The Court Jester No such trouble here, Danny. 100% used French oak for 18 months. Mitolo, Jester, Cabernet Sauvignon, McLaren Vale, 2016 […]
100% used French oak for 18 months. Made for opulent youthful enjoyment. Wear your mask. Be someone else. Be the princess or be the Jester. Mitolo, Jester, Shiraz, McLaren Vale, […]
Serpico. A movie after a biopic of undercover New York police officer Frank Serpico. Al Pacino played the lead. I’ve no idea if the Mitolo family named the wine after […]
Named in honour of the Mitolo children with an initial taken from each: Gemma, Alexander and Marco. French oak maturation with 70% being new and 30% used for 18 months. […]
Mark Hastwell and Martin Lightfoot celebrated 30 years through the 2018 vintage. No mean feat in this day and age. 30 years ago the number one song in Australia was […]
Part of Hardy’s premium McLaren Vale releases. The sibling to the Blewitt Springs, Yeenunga is a single vineyard high above the McLaren Vale township. Winemaker is Paul Carpenter. Hardy’s Tintara, […]
McLaren Vale’s regional star blend Grenache, Shiraz and Mourvèdre. Chapel Hill, The Parson, Grenache, Shiraz, Mourvèdre, McLaren Vale, 2017 Musk sticks and raspberry jubes fight for dominance, like a take […]
An apology: Hardys don’t put an apostrophe in their marketing, but it feels wrong to leave one out from the naming convention. Here we have one of the icons for […]