The Hare & The Tortoise Rosé 2022
Made from Sangiovese, Mataro and Merlot. Previously having an RRP $20, but the team at Fourth Wave Wine have now made this an “On Premesis” exclusive. Which means bistros, restaurants […]
Made from Sangiovese, Mataro and Merlot. Previously having an RRP $20, but the team at Fourth Wave Wine have now made this an “On Premesis” exclusive. Which means bistros, restaurants […]
Previously this wine retailed at $20, but the team at Fourth Wave Wine have now made this an “On Premises” exclusive which means you’ll only see it in bistros and […]
A shift in bottling to screwcap and subsequently a drop in the price (bottle image below is the same label, but squint your eyes and imagine a screwcap). Continues to […]
Previously this wine retailed at $20, but the team at Fourth Wave Wine have now made this an “On Premesis” exclusive. Which means bistros and pubs. Made by FWW honcho […]
Second release of this label. Made by Tim Shand from Punt Road Wines. All the love and none of the other stuff: No added sulphites, wild yeast fermentation, made from […]
A same year vintage release of this youthful Merlot under the Little Giant range by Fourth Wave Wine. Winemaker is Corey Ryan. Little Giant, Merlot, Adelaide Hills, 2022 Winemaking is […]
Another new label in the value for money Little Giant range (label showing the hairy nosed wombat: South Australia’s fauna emblem and supporting WIRES wildlife rescue) from Fourth Wave Wine. […]
L.G.F stands for Little Giant Free. All the cool kids are doing Pet Nat (petillant naturel: where the primary fermentation finishes in bottle creating the bubbles as carbon dioxide is […]
From the team at Fourth Wave Wines. From a 30 year old organic vineyard in the Monash Valley area of the Riverland wine region in South Australia. Wine made by […]
The Hero (Of Zero) is Fourth Wave Wine’s “No Added Preservatives” label. Fruit classed as South Australia (but McLaren Vale and Barossa are referenced). Made by Corey Ryan. The Hero, […]