Okay. The d’Arenberg labels can head towards the irreverent, but this one is definitely getting out there. Carbonic maceration for the Shiraz component d’Arenberg, Stephanie The Gnome With Rose Tinted […]
Sourced from the Filsell vineyard’s near century old vines planted in 1920 just south of Lyndoch. The fruit also goes into the ultra premium Meshach. Indeed, the Filsell is often […]
Eponymous marque in the new I Am George range celebrating the life and times of Australian wine pioneer George Wyndham. I Am George, Shiraz, Langhorne Creek, 2016 Potent aromas of […]
Heartland Wines is the culmination of 3 wine dudes’ dreams, including winemaker Ben Glaetzer. This blend Shiraz 52% and Cabernet Sauvignon 48%, matured in French and American oak. Heartland Wines, […]
An icon of the wine world and perfect for a slightly cool Hobart Christmas day evening around the fire with friends and family. Grenache, Shiraz and Mourvedre the usual suspects […]
This rosé is a blend of Grenache, Cinsault and Syrah. The bottle very pleasing in design to resemble the petals of a deep rose. Exclusive to Woolworth’s liquor shops. Gerard […]
Part of the new I Am George range which celebrates the stories of George Wyndham. George The Unbound, Shiraz, Barossa, Padthaway, 2016 Bright bruise purple core and an electric rim. Pulpy, […]
16 months in French oak barriques with regular lees stirring (bâtonnage). Bremerton, Bâtonnage, Shiraz, Malbec, Langhorne Creek 2015 Opens as a wine of the land: earthy, crushed ants, white pepper, […]
Arrogant Frog have forged a reputation for bargain French quaffers. Made by Jean-Claude Mas, the “Humble Winemaker” of large French winery Paul Mas. Imported into Australia by Pinnacle Drinks/Woolworths. Arrogant Frog, […]
Johnno Harris. Unassuming and a bloody talented winemaker. Mitchell Harris, Shiraz, Pyrenees, 2015 “Phwoar” was the first thing that sprang from my mouth upon the first smell. Fresh kitchen herb […]
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