Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. Winemaker is Kevin Glastonbury. Yalumba, The Tri-Centenary, Grenache, Barossa Valley, 2017 Intense and complex nose: spices of licorice […]
Part of the Distinguished Sites range. Sourced from the 1949 vines on the Yalumba Tri-Centenary block on the valley floor. 35% whole bunch fermentation. Winemaker is Kevin Glastonbury. . Yalumba, […]
Part of the “Samuel’s Collection” from the consistent Yalumba. Vegan friendly. Yalumba, Bush Vine, Grenache, Barossa, 2019 Sitting at lighter end of the Grenache range: there’s rose petal, pomegranate, red […]
The new Homefullness Grenache is a collaboration project with Forage Built to help combat homelessness by raising essential funds for innovative, sustainable and integrated housing for people experiencing homelessness. Available […]
I’m a little behind getting out a review of the initial Shiraz release of this joint label from Australian Formula 1 racing car driver Daniel Ricciardo and the St Hugo […]
The Yalumba Y Series are one of my picks when asked “What’s your favourite cheapie.” The Yalumba team have nailed varietal and value for money wines. Their 100% wild ferment […]
Yalumba are synonymous with Viognier in Australia, more so than any other winery. With a quality range that starts with their excellent value Y Series and through to most serious […]
I’m a big fan of Riesling. It’s incredibly undervalued in Australia as it is. And here we have a “premium” 2L Cask from the family owned Yalumba. Masters of the […]
From the family owned Yalumba. Vegan Friendly Winesmiths, Pinot Grigio, South Australia, 2020 Fruity and fragrant. Grated ginger, warm, spiced pear, vanilla bean, balsa wood, grated horseradish spice and lemon […]
A fresh blend of declassified fruit and some select growers/vineyards from the house of Yalumba comes this Cabernet Sauvignon and Merlot blend. Winesmiths, Cabernet Merlot, South Australia, 2020 Rich and […]
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