Longview Queenie Pinot Grigio 2020
Longview’s Queenie gets a new coat. Smartly, they’ve sent it off to market with it’s old label on a neck collar to remind customers what she used to look like. […]
Tag Archives: Vegan Friendly Wine
Serafino Sorrento Chardonnay 2020
Serafino here bottle a little of La Dolce Vita. Serafino, Sorrento, Chardonnay, McLaren Vale, 2020 Fresh, lively, fruity aromas. Grape, grapefruit, lemon/lime citrus, pineapple skin, a little smoky interest. Zippy […]
Yelland & Papps Second Take Shiraz 2019
This is the Papp’s alternate view of how Shiraz can be in the Barossa. 100% maturation in old French oak for 11 months.Friendly to vegans, the wine is unfined and […]
d’Arenberg The Witches Berry Chardonnay 2019
Part of the re-branded ‘Organic’ series from d’Arenberg. The background of the name: Witches Berry is a weed that grows in the vineyards. Italian women once put the juice of […]
d’Arenberg The Lovegrass Shiraz 2018
Updated labeling for The Love Grass. It’s now part of the “Organics” range with d’Arry’s unique coat of arms on the label. The fruit all comes from Biodynamic, Certified Organic […]
Yalumba Barossa Shiraz 2018
Part of the “Samuel’s Collection” range, but you’ll have to work hard to read the label to associate it with said range. Winemaker is rockstar Kevin Glastonbury. Matured for 12 […]
Yalumba Wyndy’s Last Stand Shiraz 2018
Yalumba aren’t short of wines in their collection (and that’s just the ones that they have as Yalumba, let alone the great HSFV stable), so here we see a new […]
Yelland & Papps Vin De Soif 2017
Vin De Soif roughly translates to “A Thirst for Wine.” The 2017 vintage was “known as the wettest vintage on record, with cooler than average days and nights” making for […]
Hill-Smith Estate Eden Valley Chardonnay 2019
If I’ve interpreted the notes correctly, this vintage sees 100% of the wine to wild ferment (the 2018 was only 40%). Made by Teresa Huezenroeder, 30% of the blend was […]
Yalumba Eden Valley Chardonnay 2019
Sourced from select Eden Valley fruit parcels. 48% fermented in French oak. Wild ferment. Vegan friendly. Made by Teresa Heuzenroeder Yalumba, Chardonnay, Eden Valley, 2019 Pale lemon gold in colour. […]
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