West Cape Howe Cape to Cape Chardonnay 2019
West Cape Howe’s “Cape To Cape” range are made for immediate enjoyment and bottled in “Lean+Green” glass, giving a lightweight feel to the packaging. The fruit sourced from the Albany […]
West Cape Howe’s “Cape To Cape” range are made for immediate enjoyment and bottled in “Lean+Green” glass, giving a lightweight feel to the packaging. The fruit sourced from the Albany […]
Part of West Cape Howe’s “Cape to Cape” entry level range that punch well above their weight. Packaged in Lean & Green lightweight glass. 95% Cabernet Sauvignon and 5% Merlot […]
The release this year is blend of Tempranillo and Shiraz bottled in the light-weight glass. West Cape Howe, Rosé, Tempranillo, Shiraz, Western Australia, 2019 Pale salmon in hue. Attractive […]
The Houghton Reserve range are now packaged attractively with their cygnet-ure swan in gold. This is blended from Frankland River and Margaret River fruit. Houghton, Reserve, Cabernet Sauvignon, Western Australia, […]
Pinot Grigio…the phenomenon that doesn’t slow down. West Cape Howe, Pinot Grigio, Western Australia, 2019 Pale lemon in colour (limited, if any skin contact). Aromas of nashi pear, ham fat, […]
Western Australia is arguably home to the best Sem/Sauv Blanc blends in the land. West Cape Howe, Semillon, Sauvignon Blanc, Western Australia, 2019 Rich and fresh aromas with plenty of […]
Sourced from Wilyabrup in Margaret River. Spent 14 months new and old French oak. Vinaceous, Voodoo Moon, Malbec, Margaret River, 2017 Fuzzy purple and black jubey berries, soft licorice, mocha/cedary […]
Part of the Vinaceous stable’s side projects, this one “VSP.” I’m taking an educated guess that it means ‘Vinaceous Special Projects.” A blend of Sauvignon Blanc, Semillon and Chardonnay fruit […]
Part of the Cape to Cape entry level range for WCH. West Cape Howe, Shiraz, Western Australia, 2017 Charred beef edges, plum juice, chocolate biscuit, kitchen herbs and licorice root. […]
Nick Stacy and Mike Kerrigan are the driving force of Vinaceous. Mature vines, partial stainless steel and barrel fermentation. Vinaceous, Shakre, Chardonnay, Margaret River, 2018 Opens with a distracting leafy […]