Gundog Estate Wild Semillon 2022
Matt Burton and the team throw out the Hunter Sem textbook with this one. Indigenous yeasts, some parcels clean fermented in tank (and retaining a little sugars), other parcels kept […]
Tag Archives: Wild Semillon
Gundog Estate Wild Semillon 2021
A deviation from the usual Hunter Valley Semillon here: winemaking includes use of indigenous yeasts, clean tank ferments, cloudy barrel ferments and some fruit parcels with time on skins. Gundog […]
Gundog Estate Wild Semillon 2020
The first release from Matt Burton for 2020. With the Wild, he employs natural (wild) fermentation and allows the wine time on skins, and leaves a hint of residual sugar […]
Gundog Estate Wild Semillon 2019
Winemaker Matt Burton employs wild fermentation and allows the wine time on skins, with a hint of residual sugar to create a textural, expressive Semillon, a departure from the straight […]
Gundog Estate Wild Semillon 2018
Winemaker Matt Burton pushes the boundaries here of preconception for a Hunter Valley Semillon. Wild fermentation and time on skins, with a hint of residual sugar. Gundog Estate, Wild Semillon, […]
Gundog Estate Wild Semillon 2017
I don’t think I can write a better intro to this wine than the one from Matt Burton, the winemaker at Gundog Estate: “A warm season delivered two parcels of […]
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