Earthworks Tempranillo 2024
Part of the Hill-Smith Family Estates stable and usually found a lot cheaper than the RRP (which is just made for the quality). Made by Sam Wigan. Vegan friendly if […]
Tag Archives: Yalumba
Earthworks Riesling 2024
Part of the Hill-Smith Family Estates . Often found much cheaper in retail land. Made by the renowned Sam Wigan. Vegan friendly if that’s your thing! Earthworks, Riesling, South Australia, […]
Running With Bulls Tempranillo – Bagnum 2023
From within the Hill-Smith Family Estates ranch . Wine maker is Sam Wigan. Casks, or in this case a “bag filled with a magnum of wine” have boundless environmental benefits. […]
Jansz Tasmania Vintage Cuvée 2021
The latest vintage release of this stalwart of Tasmanian sparkling. Chardonnay dominant over the Pinot Noir. Vegan friendly, if that is important to you. Jansz Tasmania, Vintage Cuvée, Tasmania, 2021 […]
Ringbolt Cabernet Sauvignon 2022
Part of the greater Hill-Smith Family Estates stable. Fruit from the renowned Wilyabrup sub region in famed Margaret River. Winemaker is Heather Fraser, with her signature proudly displayed on the […]
mesh Classic Release Riesling 2017
mesh is a product of two giants of Riesling (Jeffrey Grosset and Robert Hill-Smith) but is released from the Hill-Smith Family Estates stable. Made by living legend Louisa Rose. mesh, […]
Smith & Hooper Cabernet Sauvignon Merlot 2022
The embossed bottle has gotten much lighter over the years. It absolutely used to resemble a cudgeon. From the ancient soils of Wrattonbully (just north of Coonawarra), the Smith & […]
Smith & Hooper Merlot 2022
From the ancient soils of Wrattonbully (just north of Coonawarra), the Smith & Hooper wines are produced from the family owned Hill-Smith Family Estates stable. No change in RRP from […]
Y Series Pinot Noir 2024
Y Series now starts to have its own identity away from the ‘Yalumba’ apron stings, with production officially by Hill-Smith Family Estates. The eternal question is asked, can you get […]
Pewsey Vale Prima 24GR Riesling 2024
Sugar and acid. Balance and class. From vines planted in 1966, the IRB dryness scale indicator sits firmly in the middle of the spectrum. Chief winemaker Louisa Rose’s signature on […]
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