Two of Australia’s most exciting young winemakers Matt Burton (Gundog Estate, Hunter Valley) and Dylan McMahon (Seville Estate, Yarra Valley) have combined to source fruit from small, exclusive vineyards to […]
Hunter Valley all round good bloke Usher Tinkler makes this exclusive for Cellarmasters. Hunter Chardy renaissance. French oak barrels for 5 months on yeast lees. Usher Tinkler, 9th Fable, Chardonnay, […]
Semillon is known for its piercing acidity in youth, so stopping fermentation early to retain residual sugars results in a lower-alcohol wine. Classed as Off-Dry, these kinds of wines do […]
Fresh from success at the 2019 Orange Wine Show where this received the Trophy for Best Young Chardonnay and then progressed to Best White Wine in show. From a single […]
Brokenwood have advised me that they’ve sold out of this label already, so if you see any on the shelves, I suggest you buy up! From Brokenwood’s Beechworth plantings. Brokenwood, […]
Fruit from the Four Winds vineyard in Murrumbateman and from the Wallaroo vineyard further afield in Hall. No viognier this year, 100% Shiraz. 12 months in French oak. Gundog Estate, […]
The full title is “Preservative Free Wrattonbully White Field Blend.” That’s a long name. Wrattonbully sits just above Coonawarra in South Australia. Made exclusively for Cellarmasters by Gwyn Olsen, winemaker […]
Gartelmann are based on the eastern side of the Hunter Valley, in the Lovedale region, while the fruit for this Semillon was grown at the Pyramid Hill vineyard in Upper […]
According to recently released data, Pinot Gris (and Grigio) consumption in Australia continues to grow and grow. Hunter Valley’s based Brokenwood look to Victoria’s alpine region for their Pinot Gris. […]
A change to the fruit source for the 2019, with it coming from a single vineyard, namely Tinkler’s School Block. Note: bottle image is 2017, but no livery change. Gundog […]
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