I Am George Shiraz 2016
Eponymous marque in the new I Am George range celebrating the life and times of Australian wine pioneer George Wyndham. I Am George, Shiraz, Langhorne Creek, 2016 Potent aromas of […]
Eponymous marque in the new I Am George range celebrating the life and times of Australian wine pioneer George Wyndham. I Am George, Shiraz, Langhorne Creek, 2016 Potent aromas of […]
Heartland Wines have 3 named owners: Grant Tilbrook, Scott Collett and Ben Glaetzer who is also winemaker, so I can only assume they’ve been generous enough to put into bottle […]
Heartland Wines is the culmination of 3 wine dudes’ dreams, including winemaker Ben Glaetzer. This blend Shiraz 52% and Cabernet Sauvignon 48%, matured in French and American oak. Heartland Wines, […]
16 months in French oak barriques with regular lees stirring (bâtonnage). Bremerton, Bâtonnage, Shiraz, Malbec, Langhorne Creek 2015 Opens as a wine of the land: earthy, crushed ants, white pepper, […]
French oak barrel fermentation and 11 months maturation with lees stirring (bâtonnage). Bremerton, Bâtonnage, Chardonnay, Langhorne Creek, 2015 Light gold colour with yellow shine. Complex aromas of ripe stonefruits, light […]
Apparently the name Coulthard is in recognition of the Willson’s ancestors who arrived in South Australia from England in 1836 on board HMS Buffalo. Bremerton, Coulthard, Cabernet Sauvignon, Langhorne Creek, 2015 […]
The wine underwent maturation in new and old American oak for up to 18 months. Bremerton, Selkirk, Shiraz, Langhorne Creek, 2015 A lovely deep crimson colour in the glass. The […]
I’m never sure why verdelho didn’t take off the way sauv blanc did (and has stayed). Part of the “Silhouette” range and named after the Willson sister’s grandmothers. Bremerton, Mollie […]
Nicknames of the Willson sisters of Bremerton wines. Bremerton, Betty & Lu, Sauvignon Blanc, Langhorne Creek, 2017 Starts out with clean and fruity aromas: less stuffing an asparagus stalk in […]
I recently sat with a well respected winemaker having a glass of wine on his back deck, talking about wine regions and how the ones that are the most successful […]