Yalumba Barossa Bush Vine Grenache 2021
Part of the “Samuel’s Collection” from the consistent Yalumba. Winemaker is Alexey Alon Dumbuay. Vegan friendly. Yalumba, Bush Vine, Grenache, Barossa, 2021 Raspberry and brown spices, rose hip, soft nut […]
Part of the “Samuel’s Collection” from the consistent Yalumba. Winemaker is Alexey Alon Dumbuay. Vegan friendly. Yalumba, Bush Vine, Grenache, Barossa, 2021 Raspberry and brown spices, rose hip, soft nut […]
Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. The move to screwcap is welcomed (though the orange wax was funky). Winemaker is Kevin Glastonbury, who may […]
Part of the Distinguished Sites range. Sourced from two blocks of 1949 and 1929 vines in the Yalumba Tri-Centenary block on the valley floor. Fermented in two batches: the first […]
A second release in this collaboration project with Forage Built to help combat homelessness by raising essential funds for innovative, sustainable and integrated housing for people experiencing homelessness. The Grenache […]
Part of the “Samuel’s Collection” from the consistent Yalumba. Vegan friendly. A fair mix of oak treatments with 10 months in new French oak (10% total in hogsheads and puncheons), […]
September 16th is #InternationalGrenacheDay. Yalumba have done much work to promote this resurgent variety that has been planted in Australia for many years. The fruit for this is sourced from […]
Part of the Distinguished Sites range. Sourced from two blocks of 1949 and 1929 vines in the Yalumba Tri-Centenary block on the valley floor. The two blocks were wild fermented […]
Sometimes you just want to reach for a bottle that you know will be reliable, juicy and well made. Part of the “Samuel’s Collection” from the consistent Yalumba. Vegan friendly. […]
Sourced from the Ancestor vines (planted 1889) in the Yalumba Tri-Centenary block. Winemaker is Kevin Glastonbury. Yalumba, The Tri-Centenary, Grenache, Barossa Valley, 2017 Intense and complex nose: spices of licorice […]
Part of the Distinguished Sites range. Sourced from the 1949 vines on the Yalumba Tri-Centenary block on the valley floor. 35% whole bunch fermentation. Winemaker is Kevin Glastonbury. . Yalumba, […]