Hardys Wines Eileen Hardy Chardonnay 2017
A blend of fruit from premium growing regions Yarra Valley and Tasmania. Hardys Wines, Eileen Hardy, Chardonnay, Yarra Valley, Tasmania, 2017 A light golden straw colour with a hint of […]
A blend of fruit from premium growing regions Yarra Valley and Tasmania. Hardys Wines, Eileen Hardy, Chardonnay, Yarra Valley, Tasmania, 2017 A light golden straw colour with a hint of […]
From the team at ever reliable Deakin Estate, located in Victoria’s north-west. Azahara, Chardonnay, Pinot Noir, Rosé, Sparkling, Murray Darling, NV Spritzy aromas of musk sticks, fresh cut watermelon, red […]
d’Arenberg reach to the cooler climes of the Adelaide Hills alongside their McLaren Vale fruit. 7 months French oak. d’Arenberg, The Olive Grove, Chardonnay, McLaren Vale, Adelaide Hills, 2019 Light […]
French oak barrel fermentation and 11 months maturation with lees stirring (bâtonnage). Bremerton, Bâtonnage, Chardonnay, Langhorne Creek, 2018 Light gold colour with bright yellow. Initial nose of aw w worked […]
The Hill-Smith Estate of the greater Hill Smith Family Vineyards family (including Yalumba). 40% of the blend was (wild) fermented & matured for 5 months in French oak of which […]
Part of the greater Hill Smith Family Vineyards family (including Yalumba). Wild ferment with fermentation and maturation in French oak for 13 months with 30% being new, the remainder 1 […]
A chardonnay side project for Isabel Estate with wild fermentation. Distributed in Australia exclusively by Woolworth’s liquor and to be found at their Dan Murphy’s and BWS stores. Isabel Estate, […]
Chardonnay….Coonawarra’s flagship white variety? Why not!? 13% of the fruit was new French oak maturation for an average of 10 months. Katnook Estate, Chardonnay, Coonawarra, 2018 Pale gold hue. Flinty […]
Marlborough is far more known for Sauvignon Blanc, but Isabel Estate have a solid history with their Chardonnay. Distributed in Australia exclusively by Woolworth’s liquor and to be found at […]
Fruit from the major regions of South Australia. No oak, sits on the lees early for complexity. Wild Ferment and “vegan friendly.” Yalumba, The Y Series, Chardonnay, South Australia, 2019 […]