Yalumba The Y Series Sangiovese Rosé 2018
Sangiovese is a simply wonderful match for food….how to make it better? Why not with making it as rosé?! Yalumba, The Y Series, Rosé, Sangiovese, South Australia, 2018 The […]
Tag Archives: Rose
Red Knot by Shingleback Rosé 2018
A blend of shiraz, grenache and pinot noir. A cellar door and online exclusive to Shingleback and Woolworth’s liquor arms: Dan Murphy’s and BWS. Has cred with Gold from Royal […]
2018 Rosé Round-up
I’m heading off to the AWRI Adavanced Wine Assessment Course in November, and I’ve not been immersed in the “wine judging” atmosphere for a little while, so to be presented […]
Nikkal Rosé 2017
The Nikkal range, in their attractive Gaia-esque labeling are made from the experienced Kate Goodman. This rosé is 100% pinot noir and aged in older French oak for 6 months. […]
West Cape Howe Tempranillo Rosé 2017
West Cape Howe make this rosé from the saignée (bleeding off) method. West Cape Howe, Tempranillo, Rosé, Perth Hills, Frankland River, 2017 Just darker than cerise. Dominated by crisp red […]
De Bortoli Bella Riva Sangiovese Rosé 2017
De Bortoli’s Bella Riva vineyard was planted by the family on the King River (predominantly to Italian varieties) in 1994. Winemaker is Steve Webber De Bortoli, Bella Riva, Sangiovese, Rosé, […]
Taltarni Cuvée Rosé 2012
Peter Warr and Robert Heywood, winemakers for Taltarni also get to perfect their sparkling craft at Tasmanian bubbles house, Clover Hill. Made from traditional sparkling grapes with Chardonnay (59%), Pinot […]
Jim Barry JB Rosé 2017
The Barry family are one of the first names when you think of the Clare Valley wine region. Made by Tom Barry and Derrick Quinton exclusively for Cellarmasters. Jim Barry, JB, Grenache, […]
Risky Business Sangiovese Rosé 2017
Risky Business is Viticulturist Rob Quenby, John Waldron as the vintner and winemaking falls to the talented team at West Cape Howe. Normally they get their fruit from Great Southern […]
Risky Business Pinot Noir Rosé 2017
Risky Business source this fruit from the Mount Barker and Great Southern region of WA. (though the wine is labelled Western Australia). Vilticulturist is Rob Quenby, John Waldron the vintner […]
vinonotebook 