Single vineyard fruit here, from the Sempahore Sands Vineyard. Hastwell & Lightfoot, Sands of Time, Shiraz, McLaren Vale, 2016 Earthy, slightly stinky meaty and sulphurous. Dusty, chalky the, aromas run […]
100% used French oak maturation for juicy, early, youthful consumption. The 2016 is still out there in retail land also. Mitolo, Jester, Shiraz, McLaren Vale, 2017 Opens with a […]
Bit of noise recently with Jacob’s Creek leaving the Pernod Ricard Stable and off to Accolade…..Hopefully the consistency is retained. Jacob’s Creek, Reserve, Shiraz, Limestone Coast, 2017 Blackcurrant and blueberry […]
Chapel Hill’s ‘entry’ level that offers great value for money. Note, bottle image is 2016. Vegan friendly. Chapel Hill, The Parson, Shiraz, McLaren Vale, 2017 Meaty, smoky, inky fruit with […]
Arguably the longest wine name in Australia. There’s an addition of cinsault grapes in this release. d’Arenberg, Stephanie The Gnome With Rose Tinted Glasses, Rosé, Sangiovese, Cinsault, Shiraz, 2018 Livid […]
This year, the Tamblyn is a blend of 44% Cabernet, 37% Shiraz, 12% Malbec and 7% Merlot. Bremerton Wines, Tamblyn, Langhorne Creek, 2016 Vibrant cassis and blackcurrant with hot chocolate, […]
Whilst not the top of Bremerton’s list….the pair of Bâtonnage wines are without a doubt a premium product.14 months in French oak barriques with regular lees stirring (bâtonnage) of the […]
A blend of Mount Barker and Margaret River from the vibrant stable of Vinaceous. Vinaceous, VSP Amped, Shiraz, Cabernet Sauvignon, 2017 Full on: Mulberry and blackberry over spiced plum with […]
Made from a blend of Shiraz and Cabernet Sauvignon grapes to give depth. Bremerton, Racy, Rosé, Langhorne Creek, 2018 A vivid cerise colour. Lots of aromatic strawberry and watermelon notes […]
With generosity and value as trademarks, Langhorne Creek still punches above its perceived weight with quality fruit. Heartland Wines, Directors’ Cut, Shiraz, Langhorne Creek, 2015 Deep purple in the glass […]
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