Hungerford Hill Sauvignon Blanc 2021
Hunter Valley based Hungerford Hill take a short reach here to the the cool climate region of Tumbarumba for these grapes. Vineyards are planted in the foothills of the Snowy […]
Hunter Valley based Hungerford Hill take a short reach here to the the cool climate region of Tumbarumba for these grapes. Vineyards are planted in the foothills of the Snowy […]
Hand picked and partially destemmed. 25% whole bunch in the fermentation. Sitting on skins for 15 days before being basket pressed straight into barrel. From the higher, cool climate region […]
Matthew Atallah is one of the truly nice people in the wine industry. His family hail from Lebanon where they’ve been grapegrowers for hundreds of years. Matt’s parents set up […]
The 2018 is still available from Angullong, so this review will hopefully get you ready for the next release. Note, bottle image is of the 2018, but naught has changed. […]
Only a few dollars cheaper than the Reserve. Made in the high altitude region of Orange NSW. Patina, Chardonnay, Orange, 2019 Initial overt oak that blows off to show peach […]
Gerald Naef’s Patina Wines sits on the outskirts of the high elevation town of Orange in Central West of New South Wales. The elevation and long ripening hours provide excellent […]
Rutherglen is the spiritual home of Durif in Australia, but Calabria Wines here steal a little bit of thunder from over the Murray River for their entry level label. Calabria, […]
This Gold Label release from Nick Spencer is made from fruit grown on the Maragle Vineyard in the sub-alpine region of Tumbarumba, New South Wales. It sits at an altitude […]
Truth in labelling writ large. Or medium in this case. A blend of Shiraz (58%), Cabernet Sauvignon (32% ), Tempranillo (5%) and Touriga (5%) Nick Spencer Wines, Medium Dry Red […]
Grüner’s naturally at home in Austria, while here in Australia it likes cooler regions such as the Adelaide Hills, Tasmania and in this example: Tumbarumba. The fruit grown at 750 […]