Kyneton Ridge are the first Certified Sustainable Vineyard in Macedon Ranges. Owners Angela and Andrew Wood have embraced regenerative viticulture, and through 2024 underwent a rigorous audit process of sustainability […]
Kyneton Ridge are the first Certified Sustainable Vineyard in Macedon Ranges. Owners Angela and Andrew Wood have embraced regenerative viticulture, and through 2024 underwent a rigorous audit process of sustainability […]
Harvested from 90 year old vines, this is Tahbilk’s icon Marsanne, and considering the price tag, an absolute bargain. Tahbilk, 1927 Vines, Marsanne, Nagambie Lakes, 2017 Pale with green highlights. […]
Kyneton Ridge are the first Certified Sustainable Vineyard in Macedon Ranges. Owners Angela and Andrew Wood have embraced regenerative viticulture, and through 2024, underwent a rigorous audit process of sustainability […]
Fruit from M&B/Howard Park’s Mount Barrow vineyard in Great Southern. Handpicked fruit, whole bunch pressed, natural ferment in French oak before being transferred to stainless steel for maturation. Marchand & […]
Fruit from M&B/Howard Park’s Great Southern vineyards. A blend of Pinot Noir, Shiraz and Grenache. Winemaking same as 2025, with some some parts into stainless steel (cold ferments) and held […]
Named after the famed Dame Nellie Melba. The Melba vineyard first planted in 1971 with further plantings in 1987, 1988 and 1990. Oak and stainless steel ferment (18-20 days) before […]
Fruit sourced from Credaro’s high-density planted Kyella Vineyard in Wilyabrup (comprising Houghton, 337 and 191 Cabernet clones). Some fruit batches cold-soaked for added complexity. Malolactic fermentation in tank (for freshness) […]
Fruit sourced from Credaro Kyella (Wilyabrup), Carbunup, and a ‘premium Treeton grower.’ Whole bunches and whole berries in the press. Wild fermentation. Nine months maturation in French oak (barriques and […]
From Ross Hill’s Griffin Road home vineyard, planted over 20 years ago and 750 to 810 metres above sea level. Sustainability at the heart of Ross Hill, being certified carbon […]
