Shingleback D Block Reserve Cabernet Sauvignon 2017
The Flagship Cabernet for the Davey family of Shingleback. Only made in exceptional vintages, this is the current release, but don’t be surprised if it’s a little hard to find. […]
The Flagship Cabernet for the Davey family of Shingleback. Only made in exceptional vintages, this is the current release, but don’t be surprised if it’s a little hard to find. […]
The heavy end of the new “Macclesfield” range from Longview, with evocative labels that show “ethereal photographs of sculptures from (our) vineyard – hewn from Macclesfield pink marble.” Longview, Macclesfield, […]
Sourced from two prized Hunter Valley vineyards: the Somerset and Tinkler’s (ex-Lindeman’s)1948 block. Made by Matt Burton and the Gundog team to be a true “Hunter Burgundy” just medium bodied […]
Thankfully the volume has been turned down a little with this release being labelled at 13.5% (compared to the 2018 at 14.5%). Around 15% whole bunch (berries and stems), wild […]
A pre-release look (the 2019 is still on the d’Arry website) so I can only think they’ll keep to the 4%ish wild ferment this with around 14% of the Viognier […]
A return to 100% McLaren Vale fruit for this release of Olive Grove (bottle shot still references previous vintages where Adelaide Hills fruit was also used.) French oak fermentation and […]
James Scarcebrook sourced fruit from the pioneering Chalmers family Merbein vineyard in north west Victoria for this early release red. The fruit de-stemmed and on skins for one week when […]
Not your usual #PinotGrigio from @VinoIntrepido. The 2020 Wolf In Sheep’s Clothing Pinot Grigio.
Gundog blend fruit from across the Canberra region for this quality Shiraz. Note, bottle image is of the 2018. Gundog Estate Marksman’s Shiraz, Canberra, 2019 Cool climate influences with plenty […]
The naming gives you the intention for the style. Part of the new “Macclesfield” range with labels that show “ethereal photographs of sculptures from (our) vineyard – hewn from Macclesfield […]