Grant Burge Nebu Cabernet Shiraz 2018
The third release of this label for the Grant Burge stable: Nebu is short for Nebuchadnezzar, one of the Babylonian kings and joins the other icons from Grant Burge: Meshach […]
The third release of this label for the Grant Burge stable: Nebu is short for Nebuchadnezzar, one of the Babylonian kings and joins the other icons from Grant Burge: Meshach […]
Sourced from the Filsell vineyard’s near centurion old vines planted 1920 in the Barossa, this release sees updated labelling from the previous releases. Grant Burge, Filsell, Shiraz, Barossa, 2019 A […]
The crowd favourite blend of Grenache, Shiraz and Mourvèdre with new livery. Grant Burge, The Holy Trinity, GSM, Barossa, 2019 Big chunks of solid Barossa red fruit cut with a […]
From the Certified Organic B & V Vineyard (established by Bob and Verna Symons in 1992) The wine was matured in French oak, with only 43% new (compared to the […]
The Piccadilly Valley is arguably one of the Adelaide Hills’ best sites for Chardonnay. This is oft-known as the Yellow Label. Made by Mike Mudge. Petaluma, Yellow Label, Chardonnay, Adelaide […]
HRB stands for Heritage Reserve Bin and Hardys take the best grapes from the best regions to create exceptional wines. This sees fruit from Riesling powerhouses Clare Valley and Tasmania […]
A sneak peek at the soon to be released 2019 follow up to the excellent 2018. Fruit for this vintage coming from the warmer, maritime influenced East Coast. Bay of […]
Taking fruit from the Tasmania’s East Coast and Derwent Valley. There are still some stocks left of this floating about. If you’re able to find one, buy it. Bay of […]
One of the icon wines for Grant Burge Wines. Usually the Shadrach contains Eden Valley fruit however, with the 2016 vintage being so good, this is somewhat of a rarity […]
One of the icon wines for Grant Burge Wines released last week to the market on August 27th. Winemaker Craig Stansborough has used a little whole bunch in the fermentation […]