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Tag Archives: Barossa Valley

La Maschera Rosé of Granaxia 2019

March 5, 2020by vinonotebook Leave a comment

Rosato style of wine. Plenty of Barossa Grenache with a healthy splash of Sangiovese (10%) as a nod to the Italian origins. 50% of the juice was matured in old […]

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Wine Reviews

Yalumba Vine Vale Grenache 2017

January 10, 2020by vinonotebook Leave a comment

Part of the Distinguished Sites range. Sourced from one block: VG04, bush vines on yellow clay soils. Winemaker is Kevin Glastonbury. Cork seal. Yalumba, Vine Vale, Grenache, Barossa Valley, 2017 […]

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Wine Reviews

Running With Bulls Tempranillo 2018

January 10, 2020by vinonotebook Leave a comment

The latest release of the crowd pleasing favourite. Running With Bulls, Tempranillo, Barossa, 2018 Ripe aromas with deep raspberry, morello cherry, sun-dried tomato, hints of sweeter toffee apple and quill […]

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Wine Reviews

Glenpara Head Office Shiraz 2006

December 2, 2019by vinonotebook Leave a comment

Glenpara was the name given to the released table wines from Seppeltsfield before Warren Randall and the team were allowed to legally use the Seppeltsfield brand name after purchasing the […]

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Wine Reviews

Yelland & Papps Second Take Shiraz 2018

November 18, 2019by vinonotebook Leave a comment

The wine spent 10 months in French oak, 15% of it new. Friendly to vegans, the wine is unfined and unfiltered, and only 12.8% ABV. Yelland & Papps, Second Take, […]

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Wine Reviews

Yelland & Papps Second Take Mataro 2018

November 18, 2019by vinonotebook Leave a comment

Unfiltered and unfined. 84% whole bunch with 100% French Oak maturation (with only 5% new) for 9 months. Barossa coming in at 12.8% ABV. Vegan Friendly. Yelland & Papps, Second […]

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Wine Reviews

Chateau Yaldara 28 Grenache 2017

October 6, 2019by vinonotebook Leave a comment

Single vineyard. Old vines. A winemaker’s project from a single vineyard. 500ml bottle. Unfined. Unfiltered. Chateau Yaldara, 28, Grenache, Barossa Valley, 2017 Light garnet colour with a near clear heart. […]

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Wine Reviews

Yelland & Papps Second Take Vermentino 2018

October 6, 2019by vinonotebook Leave a comment

Yelland and Papps give plenty of information regarding just how the Second Take wines are made: 310 days on skins. Wild ferment. Pressed off by the Papps kids: Peyton and […]

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Wine Reviews

Yalumba Block 2 Bush Vine Grenache Rosé 2018

September 11, 2019by vinonotebook Leave a comment

Part of Yalumba’s “Distinguished Sites” collection, complete with metallic neck mounted dog tag.  Winemaker is Sam Wigan. Yalumba, Block 2, Bush Vine, Grenache, Rosé, Barossa Valley, 2018   Very pale […]

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Wine Reviews

John Duval Wines Spiritus GSM 2016

September 9, 2019by vinonotebook Leave a comment

Made exclusively for Cellarmasters by John Duval. Quality packaging for the price point. The quintessential Barossa blend. John Duval Wines, Spiritus, Shiraz/Grenache/Mataro, Barossa Valley, 2016   Raspberries, pencils, plums and […]

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Wine Reviews

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Unknown's avatarHalf decent palate. Wine writer for Regional Media's "Weekend Magazine;" AWRI AWAC #47 Graduate and WSET Advanced Level 3 w/ Distinction.

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