d’Arenberg The Ironstone Pressings 2015
Blending the regional heroes of McLaren Vale. This release is from 2 years ago, but gives portent to the potential of the wine. Grenache, Shiraz and Mourvèdre. d’Arenberg, The Ironstone […]
Blending the regional heroes of McLaren Vale. This release is from 2 years ago, but gives portent to the potential of the wine. Grenache, Shiraz and Mourvèdre. d’Arenberg, The Ironstone […]
The pinnacle Cabernet for the d’Arenberg Icon series. Now, for one reason or another I’ve not got around to reviewing the Icon range for a couple of years. So here’s […]
So named for the Mataro Vineyard that is located what was Shingleback’s original homestead’s kitchen garden. Plenty of gold medals for this one including at Royals Sydney and Queensland Wine […]
This release carries plenty of gold and silver medals from both foreign and domestic shows/competitions on the label, while the full sheet of accolades runs double that in length. Taylors, […]
The D Block wines form part of the flagship series for Shingleback. Presented in weighty, imposing bottles they’ve been sealed under cork until the 2016 vintage, finally switching to screwcap. […]
Updated packaging for this release from McLaren Vale stalwarts Hastwell & Lightfoot. The cuvée seasoned with a touch of Cabernet Franc. Hastwell & Lightfoot, Cabernet Sauvignon, McLaren Vale, 2017 Deep […]
French and American oak maturation for this label exclusive to Shingleback online plus Woolworth’s liquor stores: Dan Murphy’ and BWS. Red Knot by Shingleback, Shiraz, McLaren Vale, 2018 Bruise purple […]
Produced by McLaren Vale’s Shingleback and exclusive to Woolworth’s stores: Dan Murphy’s, BWS and through Shingleback’s online store. Updated labeling from previous vintages. Red Knot by Shingleback, Chardonnay, McLaren Vale, […]
Sourced from 2 old vineyards in McLaren Vale with an average age of over 70 years. Natural/wild fermentation and basket pressed. Classed as an Icon wine throughout the Australian first […]
Taylors introduce Grenache into the Jaraman range, sourced from the two premium South Australian regions of McLaren Vale and the Barossa Valley. Only older American oak barrels used for maturation. […]