Farm Hand Wines One Of A Kind Sangiovese 2022
A shift in bottling to screwcap and subsequently a drop in the price (bottle image below is the same label, but squint your eyes and imagine a screwcap). Continues to […]
A shift in bottling to screwcap and subsequently a drop in the price (bottle image below is the same label, but squint your eyes and imagine a screwcap). Continues to […]
Second release of this label. Made by Tim Shand from Punt Road Wines. All the love and none of the other stuff: No added sulphites, wild yeast fermentation, made from […]
A big jump in stated alcohol from the 2019. Still one of the few single Roussanne bottlings in Australia. Sourced primarily from a single vineyard next door to the Yalumba […]
Part of the “Samuel’s Collection” range. Yalumba have such a playground of oak to work with: Matured for 7 months in 18% new French and Hungarian hogsheads and barriques. The […]
Part of the “Samuel’s Collection” range. The fruit all from Yalumba’s own vineyards (Eden and Barossa Valleys). 57% Shiraz and 43 Cabernet Sauvignon. Matured for 7 months in 13% new […]
Sourced from select Eden Valley fruit parcels. 55% fermented & matured for 7 months in new French oak (making up 10% of final blend) and the rest in 1-4 year old […]
Summer is coming and so are the fresh whites. Named for Rebecca (Winemaker Betty) and Lucy (Marketing Lu) Willson. Bremerton, Betty & Lu, Sauvignon Blanc, Langhorne Creek, 2022 Attractive and […]
De Bortoli have released this new range for those who are “open minded, adventurous.” Wine for those who just like to enjoy wine. Winemaker is Steve Webber De Bortoli,Re-Write The […]
De Bortoli have released this new range for those who are “open minded, adventurous.” Wine for those who just like to enjoy wine. Sourced from De Bortoli’s vineyards in King […]
Barossa Cabernet. Divisive, but can be excellent when be done well. Part of the Hill Smith Family Vineyards (home of Yalumba). Made by Marc Van Halderen. Vegan friendly if that’s […]