Tahbilk 1927 Vines Marsanne 2017
Harvested from 90 year old vines, this is Tahbilk’s icon Marsanne, and considering the price tag, an absolute bargain. Tahbilk, 1927 Vines, Marsanne, Nagambie Lakes, 2017 Pale with green highlights. […]
Harvested from 90 year old vines, this is Tahbilk’s icon Marsanne, and considering the price tag, an absolute bargain. Tahbilk, 1927 Vines, Marsanne, Nagambie Lakes, 2017 Pale with green highlights. […]
Kyneton Ridge are the first Certified Sustainable Vineyard in Macedon Ranges. Owners Angela and Andrew Wood have embraced regenerative viticulture, and through 2024, underwent a rigorous audit process of sustainability […]
Fruit from M&B/Howard Park’s Mount Barrow vineyard in Great Southern. Handpicked fruit, whole bunch pressed, natural ferment in French oak before being transferred to stainless steel for maturation. Marchand & […]
Fruit from M&B/Howard Park’s Great Southern vineyards. A blend of Pinot Noir, Shiraz and Grenache. Winemaking same as 2025, with some some parts into stainless steel (cold ferments) and held […]
Named after the famed Dame Nellie Melba. The Melba vineyard first planted in 1971 with further plantings in 1987, 1988 and 1990. Oak and stainless steel ferment (18-20 days) before […]
Fruit sourced from Credaro’s high-density planted Kyella Vineyard in Wilyabrup (comprising Houghton, 337 and 191 Cabernet clones). Some fruit batches cold-soaked for added complexity. Malolactic fermentation in tank (for freshness) […]
Fruit sourced from Credaro Kyella (Wilyabrup), Carbunup, and a ‘premium Treeton grower.’ Whole bunches and whole berries in the press. Wild fermentation. Nine months maturation in French oak (barriques and […]
From Ross Hill’s Griffin Road home vineyard, planted over 20 years ago and 750 to 810 metres above sea level. Sustainability at the heart of Ross Hill, being certified carbon […]
From ‘the Ridge,’ a small part of Ross Hill’s Griffin Road home vineyard, planted over 20 years ago and 750 to 810 metres above sea level. Sustainability at the heart […]
From ‘the Ridge,’ a small part of Ross Hill’s Griffin Road home vineyard, planted over 20 years ago and 750 to 810 metres above sea level. Sustainability at the heart […]