With beautiful bright Billy Buttons on the label, this is sourced from Handpicked Wines Tasmanian vineyards. 10% Whole bunch and 30% new French oak. Handpicked Wines, Collection Series, Pinot Noir, […]
Showcasing two of McLaren Vale’s quality red grapes, Little Giant from the team at Fourth Wave Wine have released this as part of the “Little Batch” range. Little Giant, Little […]
The Little Giant range strike out with these Little Batch range, still in the stocky, stout package representative of its label showing the southern hairy-nose wombat, South Australia’s fauna emblem […]
The Flagship Cabernet for the Davey family of Shingleback and only made in exceptional vintages. While the current release is 2017, don’t be surprised if this turns up in the […]
The Flagship Cabernet for the Davey family of Shingleback and only made in exceptional vintages. While the current release is 2017, such a museum release may turn up in the […]
The Flagship Cabernet for the Davey family of Shingleback. Only made in exceptional vintages, this is the current release, but don’t be surprised if it’s a little hard to find. […]
The heavy end of the new “Macclesfield” range from Longview, with evocative labels that show “ethereal photographs of sculptures from (our) vineyard – hewn from Macclesfield pink marble.” Longview, Macclesfield, […]
Sourced from two prized Hunter Valley vineyards: the Somerset and Tinkler’s (ex-Lindeman’s)1948 block. Made by Matt Burton and the Gundog team to be a true “Hunter Burgundy” just medium bodied […]
Thankfully the volume has been turned down a little with this release being labelled at 13.5% (compared to the 2018 at 14.5%). Around 15% whole bunch (berries and stems), wild […]
A pre-release look (the 2019 is still on the d’Arry website) so I can only think they’ll keep to the 4%ish wild ferment this with around 14% of the Viognier […]
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