Vinaceous Shakre Chardonnay 2018
Nick Stacy and Mike Kerrigan are the driving force of Vinaceous. Mature vines, partial stainless steel and barrel fermentation. Vinaceous, Shakre, Chardonnay, Margaret River, 2018 Opens with a distracting leafy […]
Nick Stacy and Mike Kerrigan are the driving force of Vinaceous. Mature vines, partial stainless steel and barrel fermentation. Vinaceous, Shakre, Chardonnay, Margaret River, 2018 Opens with a distracting leafy […]
Yalumba are committed to sustainable grape growing. Certified Organic. Vegan friendly. Winemaker is Heather Fraser. Yalumba, Organic, Chardonnay, South Australia, 2018 A little sulfidic pong blows off to reveal light […]
Made with Certified Organic fruit from the Monash Valley region, part of South Australia’s Riverland. The wine spent 6 months on yeast lees after stainless steel fermentation with a parcel […]
The 2017 of this took home the Trophy for best Cabernet at the Sydney Royal Wine Show, yet this vintage sees a change to the fruit source to the greater […]
Sourced from Sandalford’s Wilyabrup vineyard. Senior winemaker is Hope Metcalf. Note: Bottle image is 2017, which is still available from the winery. Sandalford, Estate Reserve, Chardonnay, Margaret River, 2018 Toasty […]
Zero filtration, stabilisation, fining or other additives according to winemaker Franco D’Anna, only a touch of sulphur at bottling. Hoddles Creek Estate, 1er Yarra Valley, Chardonnay, 2018 A soft golden […]
The Pizzini family excel at all things Italian and grapey. This time, the white spectrum. Arneis (say the S), originally comes from the North West of Italy in the Peidmont […]
Yalumba have done more for Viognier in Australia than any other. Their range extends from the surprising quality of entry level gateway Y Series through the one of the most […]
Part of Yalumba’s “Distinguished Sites” collection, complete with metallic neck mounted dog tag. Winemaker is Sam Wigan. Yalumba, Block 2, Bush Vine, Grenache, Rosé, Barossa Valley, 2018 Very pale […]
Made by Con-Greg Grigoriou, the man behind Delinquenté Wine Company for the Fourth Wave Wine team. Made from Certified Organic fruit from the Monash Valley region, part of South Australia’s […]