Bay of Fires Pinot Noir 2018
Taking fruit from the Tasmania’s East Coast and Derwent Valley. There are still some stocks left of this floating about. If you’re able to find one, buy it. Bay of […]
Tag Archives: Tasmania
Eddystone Point Pinot Noir 2018
The Eddystone Point range comes from the pedigreed stable of Bay of Fires and is guided into the bottle by local lad Stewart Byrne. Strong releases that more than hold […]
Dalrymple Single Site Swansea Pinot Noir 2017
One of three single site wines for Dalrymple, sourcing fruit from excellent plots away from their home base of Pipers River. Here they turn to the warmer, dry, maritime climate […]
Dalrymple Single Site Coal River Valley Pinot Noir 2017
One of three single site wines for Dalrymple, sourcing fruit from excellent plots away from their home base of Pipers River in the north east of Tasmania. This one taken […]
Dalrymple Cottage Block Pinot Noir 2017
Sourced from the Cottage Block, a unique micro climate on the Dalrymple landscape, sheltered from cool breezes and retaining warmth. Around 30% whole bunch in the ferment with maturation in […]
Dalrymple Tasmania Pinot Noir 2018
A blend of parcels of fruit grown at the home vineyards at Pipers River in Tasmania’s north east and the Coal River Valley just outside Hobart and also fruit from […]
Dalrymple Cave Block Chardonnay 2017
Flagship label here for Dalrymple, and sourced from unique plot of land in the Pipers River region in North East Tasmania. Vigneron is the affable Pete Caldwell. Dalrymple, Cave Block, […]
Bream Creek Pinot Noir 2018
The 2018 vintage for the Bream Creek team was “one of the earliest, quickest and largest vintages to date.” Quality has not suffered for the sake of any of these […]
Bream Creek Reserve Pinot Noir 2017
This is Bream Creek’s most awarded and decorated wine to date, including 4 Trophies at the 2018 Rutherglen Wine Show; Platinum (Best in Show) Medal at the 2019 Decanter Asia […]
Bream Creek Cuvée Traditionelle Vintage Sparkling 2014
Traditional method (aged in bottle) and a blend of 60% Pinot Noir and 40% Chardonnay, aged for 5 years on lees before release. Bream Creek, Cuvée Traditionelle Vintage Sparkling, Tasmania, […]
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