Rivulet Wines Verdure 2021
Keira O’Brien’s Rivulet Wines are growing in maturity as she grows with her solo winemaking. Fruit for this coming from St. Helens, high on the East Coast of Tasmania. The […]
Keira O’Brien’s Rivulet Wines are growing in maturity as she grows with her solo winemaking. Fruit for this coming from St. Helens, high on the East Coast of Tasmania. The […]
Merlot (predominant) and Cabernet juice for this deeply coloured rosé from the Coal Valley outside of Tasmania. Domaine A, Stoney Vineyard, Rosé, Coal Valley, 2021 Deep, near bronze hue. Creamy […]
This is the last vintage to be made by Peter Althaus after passing custodianship of Domaine A to Moorilla’s owner David Walsh in the same year. Named after Peter Althaus’ […]
Domaine A is part of Tasmanian winemaking folklore. Swiss Peter Althaus went hunting for a suitable site and found one in the Coal River Valley outside of Hobart. First planted […]
Spending 86 months under tirage. A blend of Chardonnay (53%) and Pinot Noir (47%), The wine originally put together by Natalie Fryar, with Jennifer Doyle (long time Jansz vine whisperer) […]
Retaining the same blending as previous years: Chardonnay (54%) and Pinot Noir (46%), Coming under the greater Hill Smith family vineyard umbrella, the winemaker is now Jennifer Doyle (long time […]
Released with the limited edition packaging artwork entitled: “Emerging Anew” by Jamin, the local Tasmanian artist. Winemaking duties have now been taken over by Jennifer Doyle. Jansz Tasmania, Premium Rosé, […]
The work horse, entry level wine for Jansz and often found on special, yet quality is never forsaken. Always happy to see this being poured at any occasion. Jennifer Doyle, […]
Only made in exceptional vintages. Jansz Tasmania (part of the greater Hill Smith Family Vineyards) release this in an important gift box so as to protect the wine bottled in […]
On a day that turned out to be my own father’s last day on this planet, I sat in one of the most unique wine tastings in Tasmania’s vinous history. […]