Bishop by Ben Glaetzer Shiraz 2019
Bishop is the family name of Ben’s mother Judith (who, just may have the most wines named after her considering Nick, Ben’s brother also has wines named after their mum. […]
Bishop is the family name of Ben’s mother Judith (who, just may have the most wines named after her considering Nick, Ben’s brother also has wines named after their mum. […]
No price rise in 4 years. Ben’s accountant may need to have a word. Wallace, Shiraz/Grenache, Barossa Valley, 2019 Power and presence: there’s a lot going on for the “entry” […]
Shiraz from Helen and Angus Tuck’s vineyard in Baker’s Gully, McLaren Vale which is “ironstone pebble laden clay loam, over ancient Kurrajong Formation geology…. a silica cemented conglomerate.” Whole bunch, […]
A menagerie is a “strange or diverse collection of things or people.” Not so strange to have Grenache, Shiraz and Mataro grown in the Barossa to be blended together, and […]
Nero. Roman emperor. Also a popular EDM group from the UK. Also means black in Italian. Nero d’Avola is arguably the most important red grape on the island of Sicily. […]
Hola! Tempranillo here from the inner and cool climes of Hilltops, NSW. Joven translates to “young” in Spanish, and while Rioja is a long way away, it shows its influence […]
The Mercer range increases! Simply titled “Grigio,” Aaron Mercer takes fruit from the cooler New South Wales region of Hilltops. A little time on lees and some barrel work sees […]
A ‘lived experience’ can be defined as “the knowledge and understanding that comes from living through a particularly challenging life event or situation.” While the Gundog Estate team have certainly […]
A blend of Clare Valley 59% + McLaren Vale 41%. This release has a banner of gold medals (and even a platinum!) from overseas shows. Still, it’s an eye grabber […]
Only McLaren Vale Grenache fruit this year. Keeps the same older American oak barrel regime. Taylors, Jaraman, Grenache, McLaren Vale, 2020 Medium ruby to garnet with a bright rim. Slippery […]