The Natural Wine Co Shiraz 2018
Made by the team at Windowrie in Cowra, central west New South Wales. Certified Organic. No Preservatives added. Maturation in new and old French and American oak. Note: bottle image […]
Tag Archives: 2018
Bremerton Betty & Lu Sauvignon Blanc 2018
Part of Silhouette series, Bremerton’s entry level range. Betty & Lu, so named for the nicknames of the Willson sisters. Bremerton, Betty & Lu, Sauvignon Blanc, Langhorne Creek, 2018 Ripe […]
St Hugo Riesling 2018
St Hugo a few years ago stretched its wings to encompass quality wines from across South Australia’s premium regions. In the middle of the dry spectrum on the IRF. St […]
Jacob’s Creek Le Petit Rosé Brut Cuvée 2018
Jacob’s Creek have now both styles of rosé, still and sparkling for their Le Petit Rosé. French riviera evoking labeling and capsule. Where’s your motor boat when you need it? […]
Stefano de Pieri Vermentino 2018
Stefano de Pieri, famed chef, is a champion of the Alternative Varieties Wine Show and he works with Woolworth’s liquor arm to craft wines exclusive to Cellarmasters. Stefano de Pieri, […]
Bremerton Mollie & Merle Verdelho 2018
Verdelho hails from Portugal in its origins and a staple for seafood pairing. This release part of the “Silhouette” range and named after the Willson sisters’ grandmothers. Bremerton, Mollie & […]
Bremerton Racy Rosé 2018
Made from a blend of Shiraz and Cabernet Sauvignon grapes to give depth. Bremerton, Racy, Rosé, Langhorne Creek, 2018 A vivid cerise colour. Lots of aromatic strawberry and watermelon notes […]
Rogers and Rufus Rosé 2018
Another in the many quality labels from the Yalumba/Hill Smith Family Vineyards. The packaging has done away with the cotton neck tag and the quality has jumped as well. Rogers […]
Robert Stein Farm Series Rosé 2018
Part of a new range, the “Farm Series,” for Robert Stein, The Farm Series caricatures were created by the local Mudgee artist, Sam Paine, giving a unique vision of the […]
Mitolo Ourea Sagrantino 2018
Mitolo see this wine as “a tribute to our grower, Don Lopresti, who envisioned the potential for growing Sagrantino in McLaren Vale’s Mediterranean climate. Ourea translates to ‘God of the […]
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