Bay of Fires Chardonnay 2017
Bay Of Fires draw from the Derwent Valley and the East Coast of Tasmania for quality chardonnay fruit for their top still white marque. Bay of Fires, Chardonnay, Tasmania, 2017 […]
Bay Of Fires draw from the Derwent Valley and the East Coast of Tasmania for quality chardonnay fruit for their top still white marque. Bay of Fires, Chardonnay, Tasmania, 2017 […]
Fruit for this wine comes from 3 very distinct wine growing regions in Tasmania: Derwent Valley, East Coast and BoF’s home in the Tamar Valley. Bay of Fires, Pinot Noir, […]
Seems a sad irony that I write up a Tassie wine called “Bay Of Fires” at the moment when half of Tasmania seems to be alight from bushfires. Bay of […]
From the pedigree stable of Bay of Fires. Chief Winemaker is Penny Jones, ably supported by two other Tassie Stewie Byrne and Kathryn Bevan. Bay of Fires, Sauvignon Blanc, Derwent […]
From the pedigree stable of Bay of Fires (they also have punching above their weight Eddystone Point and the excellent House of Arras). Chief Winemaker is Penny Jones, ably supported […]
From the pedigree stable of Bay of Fires, comes their flagship red wine (they also have Eddystone Point and House of Arras). The fruit is sourced from 2 distinct and […]
Ricky Evans by day is the mild mannered wine maker at Bay Of Fires. By night, he is Two Tonne Tasmania. Well, not really by night….just his own personal label. […]