Clandestine Vineyards Chardonnay 2021
From a single Wilyabrup vineyard (Knotting Hill) planted to the Gingin clone in 1990. Partial barrel ferment. Maturation in 25% new French oak (remainder older French oak) for 10 months. […]
Tag Archives: Vegan Friendly Wine
Clandestine Vineyards Malbec 2020
Fruit this year comes from Wilyabrup in the prestige row of Margaret River. 2nd and 3rd use French oak maturation for 14 months. Vegan friendly Clandestine Vineyards, Malbec, Margaret River, […]
Yalumba Eden Valley Viognier 2020
Part of the Eden Valley collection from Yalumba and the second highest tier in their Viognier range. Wild ferment. Vegan friendly. Yalumba, Eden Valley, Viognier, South Australia, 2020 Pale lemon […]
Yalumba The Virgilius Viognier 2019
Yalumba’s flagship white. From a 40+ year old vineyard, the handpicked fruit is whole-bunch pressed to older French oak barrels for 11 months. Wild fermentation. Vegan friendly. Benchmark Australian Viognier. […]
Yalumba Organic Viognier 2021
Part of Yalumba’s Certified Organic program. In the spectrum of Yalumba’s Viognier, this release sits roughly mid tier. Winemaker is Heather Fraser. Vegan friendly. Yalumba, Organic, Viognier, South Australia, 2021 […]
Yalumba The Y Series Viognier 2021
Plenty has been said about Yalumba and their championing of Viognier in Australia. This is their gateway wine and as usual, Y Series over delivers. Yalumba, The Y Series, Viognier, […]
Mercer Wines Naturel 2021
Aaron Mercer gets hip with the cool kids with this “Pet Nat.” There’s a big of Chardonnay thrown in for some flesh as Picpoul by itself is a bit straight […]
Mercer Wines Noir 2021
Today, Sunday 17th April is #WorldMalbecDay. This time Aaron Mercer gets his fruit from the Hilltops (NSW). I’ve been listening to a fair bit of Hilltop Hoods lately. Those boys […]
Mercer Wines Rosso 2021
Rosso: Italiano for Red. He could have also called it Monte, short for the wine’s grape: Montepulciano. Aaron Mercer takes fruit Central Ranges region of the Central West of NSW, […]
Gundog Estate Rosé 2021
Made with Shiraz (36.5%) from the noted Freeman vineyard in Hilltops and the rest Cabernet Sauvignon from Gundog’s Wallaroo vineyard in the Canberra region. 24 hours skin contact. Vegan Friendly […]
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