Bremerton Special Release Malbec 2017
Matured on yeast lees, spending 14 months in oak, predominantly Hungarian. Bremerton, Special Release, Malbec, Langhorne Creek, 2017 A deep purple with bright rim. Fun and attractive nose of brambly […]
Matured on yeast lees, spending 14 months in oak, predominantly Hungarian. Bremerton, Special Release, Malbec, Langhorne Creek, 2017 A deep purple with bright rim. Fun and attractive nose of brambly […]
2017 was a cooler year in the Yarra Valley and the grapes for this were harvested two weeks later than the 2016. TarraWarra Estate, Reserve, Pinot Noir, Yarra Valley, 2017 […]
A slight update to the font on the label for the Bremerton Silhouette range. The wine is a blend of Shiraz and Cabernet Sauvignon. Bremerton, Racy Rosé, Langhorne Creek, 2019 […]
If you ever visit the d’Arenberg Cube, you’ll find Stephanie near the front door. A blend of Sangiovese, Shiraz and Cinsault. d’Arenberg, Stephanie The Gnome With Rose Tinted Glasses, Rosé, […]
This rosé is made from the free run juice of Shiraz grapes with stainless steel fermentation to keep things fresh. Winemaker is James Ceccato. Berton Vineyards, Metal Range, Rosé, Riverina, […]
Smith & Hooper are part of the Hill Smith Family Vineyards stable (which includes the famous Yalumba) and draw their fruit from Wrattonbully, just north of Coonawarra. The fruit is […]
Tahbilk are getting ready in 2020 to celebrate their 160th Anniversary with a series of events throughout the year. That’s an incredible feat making the vineyard one of the oldest […]
The full title is “Preservative Free Wrattonbully Red Field Blend.” A blend of Merlot, Malbec, Aglianico and Barbera, all picked and fermented together. Preservative (Sulphur dioxide) free. Made exclusively for […]
Part of the the Hill Smith Family Vineyards which includes the Yalumba stable. Wild ferment and partial French oak maturation for 5 months with lees stirring for further complexity. Winemaker […]
When I worked in a bottle shop a few years ago, Dalrymple had some of the worst labels on the shelf. Wine was good inside, yet always a struggle to […]