Brokenwood Trevena, Kindred Vineyards Semillon 2014
Brokenwood have released this wine, a blend of two of their prized parcels from the fuller 2014 vintage. The Trevena Vineyard was planted in 1920, while the Kindred is closer […]
Brokenwood have released this wine, a blend of two of their prized parcels from the fuller 2014 vintage. The Trevena Vineyard was planted in 1920, while the Kindred is closer […]
Sourced from the Indigo Vineyard in Beechworth, in the foothills of the Victorian Alps. For the wine nerds out there, made from clones 115 and MV6. Brokenwood, Indigo Vineyard, Pinot […]
Sourced from the Forest Edge vineyard, planted 1998 on the high slopes of Mount Canobolas in Orange, 3 hours west of Sydney. No 2018 was released due to a devastating […]
From the Hastwell and Lightfoot ‘Mediterranean’ range. Fiano hails from southern Italy and is also planted on the island of Sicily. McLaren Vale offers some of Australia’s best plantings. Hastwell […]
The Down To Earth range from wine family royalty, Xavier Bizot and Lucy Croser is their ‘entry level.’ Sourced from fruit off the 35 million year old soil Crayères vineyard […]
Beautifully embossed packaging representing the Saturn (God of Agriculture, wealth and periodic renewal) namesake of the Saturno family, custodians of the Longview vineyard. Longview, Saturnus, Nebbiolo, Adelaide Hills, 2018 Do […]
The short squat bottle, reminiscent of farmhouse jug rather than a elegant vessel, embossed with Jupiter astride an eagle, ready with lightning in his hand. There’s a bright future for […]
The Adelaide Hills are arguably Australia’s best Sauvignon Blanc and Longview are in a prime position to benefit the vintage’s warm days, but cool nights and a temperate breeze from […]
Handpicked fruit. Maturation for 18 months in new (20%) and older French oak. Vegan friendly. Longview, Devil’s Elbow, Cabernet Sauvignon, Adelaide Hills, 2017 Blackberry, blueberry muffin and 2B pencil […]
Part of the Distinguished Sites range. Fruit sourced from the higher climes of the Eden Valley. 2% Viognier, of which only the skins (with most of the juice removed) are […]