Angullong Shiraz 2017
From the cool altitude region of the Orange district in New South Wales. The 2018 has just started to poke it’s nose about, but there will be some of this […]
From the cool altitude region of the Orange district in New South Wales. The 2018 has just started to poke it’s nose about, but there will be some of this […]
Four years on, fresh as a daisy and still the current release. From the cool climes of Orange, in the Central West region of New South Wales. Angullong, Cabernet Sauvignon, […]
A multi vineyard blend from the 40 year old vines on the Stein estate in Mudgee. Robert Stein, Cabernet Sauvignon, Mudgee, 2017 Blackberry with pippy black cherry, distinct bay leaf, […]
The fruit grown at Rylstone, above Mudgee, sitting at quite an elevation: 630 metres. French and American oak maturation for 16 months. Still the current release and now carrying almost […]
Angullong Wine here take advantage of the Orange region’s cool climate to retain natural acidity for freshness. Note: Bottle image is of 2017, but no other change than the vintage […]
Certified Organic, the Pig In the House range wines come from the reliable Windowrie Estate in Cowra, Central West of New South Wales. Minimal influence from the winemaking team, the […]
The run of bling and mantle-ware continues for Jacob Stein and the team at Robert Stein. This release crowned Champion Wine Of Show at the 2019 Mudgee Wine Show. Note: […]
Angullong Wine move from Rosato style to Rosé, while still being made from Sangiovese. Gold medal winner at the 2019 Orange Wine Show. Angullong, Fossil Hill, Rosé, Sangiovese, Orange, 2019 […]
This red blend comprises Merlot (75%), Cabernet Franc (17%), Cabernet Sauvignon (7%) and Pete Verdot (1%). A nickname bestowed upon winemaker Gerald Naef, while I know plenty of Jezzas, so […]
Fresh from success at the 2019 Orange Wine Show where this received the Trophy for Best Young Chardonnay and then progressed to Best White Wine in show. From a single […]