Gundog Estate Indomitus Rutilus 2021
Matt Burton has a tweak for this, a 20% inclusion of Pinot Noir from Seville Estate in the Yarra Valley. A tribute to the Shiraz/Pinot Noir blends from the influential […]
Tag Archives: Pinot Noir
Seppelt Pierlot Brut Cuvée NV
A brand new release from Seppelt and the blonde half of the pair bearing the name of Frenchman Charles Pierlot. Charles was employed in 1890 by Hans Irvine (who had […]
Seppelt Pierlot Brut Rosé NV
A brand new release from Seppelt. Named after Frenchman Charles Pierlot, who was employed in 1890 by Hans Irvine (who purchased the Best’s vineyards after Joseph Best’s passing) to craft […]
Seppelt Salinger Vintage Sparkling 2017
In 1890, Hans Irvine (who purchased the Best’s vineyards after Joseph Best’s passing), employed Frenchman Charles Pierlot from Champagne to craft some of Australia’s first Méthode Traditionelle wines. Seppelt’s flagship […]
The Hare & The Tortoise Pinot Noir 2022
Previously this wine retailed at $20, but the team at Fourth Wave Wine have now made this an “On Premesis” exclusive. Which means bistros and pubs. Made by FWW honcho […]
Wild Folk Pinot Noir 2022
Second release of this label. Made by Tim Shand from Punt Road Wines. All the love and none of the other stuff: No added sulphites, wild yeast fermentation, made from […]
St Hubert’s Pinot Noir 2021
St Hubert’s take fruit from the lower Yarra here. Winemaker is Greg Jarrett uses a blend of clones: the 114 and 115. Spends 8 months maturation in French oak barriques […]
St Hubert’s The Stag Yarra Valley Pinot Noir 2021
St Hubert’s winemaker is Greg Jarrett matures this in a mix of French barrels (10% new oak) and stainless steel for a approachable style. St Hubert’s, The Stag, Pinot Noir, […]
St Hubert’s Sparkling Rosé 2016
The St Hubert‘s sparkling program started in earnest in 2010. 100% Pinot Noir fruit from the Yarra Valley. Over 5 years on lees. Winemaker is the affable Greg Jarrett. A […]
Castle Rock Estate Pinot Noir 2021
Castle Rock Estate, located in the sub-region of Porongurup, part of the Great Southern GI of Western Australia. Winemaker is the talented Rob Diletti. 100% whole bunch ferment with French […]
