Allegiance Wines The Tiger Shiraz 2021
McLaren Vale Shiraz from a mature vineyard on Almond Grove Road, Willunga South. Dedicated to the memory of Gary Sadler. Winemaker is Renae Hirsch. Allegiance Wines, The Tiger, Shiraz, McLaren […]
McLaren Vale Shiraz from a mature vineyard on Almond Grove Road, Willunga South. Dedicated to the memory of Gary Sadler. Winemaker is Renae Hirsch. Allegiance Wines, The Tiger, Shiraz, McLaren […]
Deux Rebelles: Two rebels, Nick and Trudy Stacy. A blend of Mount Barker Shiraz with differing fermentation techniques (stainless steel, old oak, both large and small format) and including three […]
The more elegant sibling of the two Hilltops Shiraz, showcasing the diversity of the region. Fruit comes from Roger Clark’s Boorowa vineyard with a cool microclimate. Note: Bottle image has […]
With fruit taken from the Freeman vineyard in the Hilltops region. This is the big brother of the two “Hilltops Shiraz” range. Note: Bottle image has vintage 2016, but naught […]
Okay, you’re going to have to ignore the bottle image for this post. It reads 2019 and the regions aren’t quite right, but that’s all that’s changed. Down to brass […]
The second release of the label. A blend of Shiraz from the Hilltops Freeman vineyard and Cabernet Sauvignon from Gundog’s own Wallaroo vineyard in the Canberra region. 24 hours skin […]
Mainstay of Fourth Wave Wine’s Little Giant range. Wine makers are Corey Ryan & Jim Zerella with fruit from Barossa and Eden Valleys. Little Giant, Shiraz, Barossa, 2021 Rich garnet […]
The sole red wine in Yalumba’s new GEN. They are “five certified organic wines, sustainably made at the Yalumba winery” which “embodies the brand’s sustainable journey and commitment to the […]
This Shiraz is part of Carillion Wines “Origins” series and grown on the eponymous Carillion vineyard on the slopes of Mount Canobolas and named after the most abundant minerals in […]
This flagship Shiraz is part of Carillion Wines “Origins” series and is sourced from the Tallavera Grove vineyard, planted in 1994 from cuttings taken from the lauded 100+ year old […]